GARLIC CHICKEN LASAGNA

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Garlic Chicken Lasagna image

I received this recipe in an email news letter I get. I've made this a few times and we really like it. It's worth the time it takes to prepare!

Provided by Christine MT

Categories     Chicken

Time 3h45m

Yield 8 serving(s)

Number Of Ingredients 16

4 tablespoons butter
1 lb boneless skinless chicken breast, cut into bite size pieces
1 small onion, chopped
2 teaspoons minced garlic
1 (29 ounce) can crushed tomatoes (I used the seasoned ones)
1 (15 ounce) can tomato sauce
1 (6 ounce) can tomato paste
1 teaspoon dried Italian seasoning
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1/2 teaspoon garlic powder
1/8 teaspoon pepper
9 lasagna noodles
4 cups mozzarella cheese, shredded
2 cups cheddar cheese, shredded
1/4 cup parmesan cheese, grated

Steps:

  • In large saucepan, saute chicken, onion, and garlic in butter until chicken is cooked through.
  • Stir in next 8 ingredients.
  • Bring to a low boil; reduce heat to low and simmer for 1 hour.
  • Boil lasagna noodles"al dente" according to package directions.
  • Drain and run under cold water until cool enough to handle.
  • Spread about 1/2 cup sauce in a 9x13-inch pan.
  • Top with three lasagna noodles, 1/3 of the sauce, 1/3 of the mozzarella cheese, 1/3 of the cheddar cheese and 1/3 of the Parmesan cheese.
  • Repeat layers two more times, ending with parmesan cheese.
  • Cover pan with aluminum foil.
  • Bake at 350°F for 45 minutes.
  • Let lasagna stand for 15 minutes before cutting.

Farhan Islam
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This lasagna was a bit too cheesy for my taste. I would use less cheese next time.


Amber Vick
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I would definitely recommend this lasagna recipe. It was delicious and my family loved it.


Maq Mike
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This lasagna was easy to make and turned out great! I will definitely be making it again.


Nirosha Liyanage
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I made this lasagna for my friends and they loved it! They said it was the best lasagna they had ever had.


Igli Zaganjori
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This lasagna was amazing! The flavors were perfect and the cheese was melted and gooey. I would definitely recommend this recipe.


Hassan Jatt
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The lasagna was good, but the garlic chicken was a bit dry. I would cook the chicken for less time next time.


Johnsongill004 gill004
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This lasagna was a bit bland for my taste. I think I would add more garlic and Italian seasoning next time.


harish kulal
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I followed the recipe exactly and the lasagna turned out perfect! The garlic chicken was tender and flavorful, and the cheese was melted and bubbly. My family loved it!


Jakob mashi
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This lasagna was easy to make and turned out great! The flavors were well-balanced and the cheese was melted and gooey. I would definitely recommend this recipe.


Selepe Itu
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I made this lasagna for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.


MR TOM. YT
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This lasagna was a hit with my family! The garlic chicken was flavorful and juicy, and the cheese was gooey and melted perfectly. I will definitely be making this again.


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