A blend of garlic and cilantro with scrambled eggs. A refreshing way to start your day.
Provided by David Smith
Categories Breakfast and Brunch Eggs Scrambled Egg Recipes
Time 15m
Yield 2
Number Of Ingredients 8
Steps:
- Whisk together eggs, sour cream, milk, and garlic until smooth; add cilantro and season to taste with salt and pepper.
- Melt butter in a nonstick skillet over medium heat. Pour in egg mixture and cook to desired degree of doneness, stirring constantly. Sprinkle with Parmesan cheese to serve.
Nutrition Facts : Calories 234.9 calories, Carbohydrate 3.3 g, Cholesterol 394.3 mg, Fat 18.3 g, Fiber 0.2 g, Protein 14.7 g, SaturatedFat 8.3 g, Sodium 224.2 mg, Sugar 2.3 g
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Maxamed Bakar
[email protected]I've made this recipe several times now and it's always a hit. The eggs are always fluffy and flavorful, and the garlic and cilantro add a nice touch of spice. I would highly recommend this recipe to anyone looking for a new way to make scrambled egg
Azan Sadiq
[email protected]This is a great recipe for a quick and easy breakfast. The eggs are cooked perfectly and the garlic and cilantro add a nice touch of flavor. I would recommend this recipe to anyone looking for a simple but delicious breakfast.
Ram Mahato
[email protected]I followed the recipe exactly and the eggs turned out great. They were fluffy and flavorful. I served them with toast and fruit for a delicious breakfast.
Mohammad Afzal
[email protected]These eggs were delicious! I love the combination of garlic and cilantro. I will definitely be making this recipe again.
aleem shahid
[email protected]I've made this recipe several times now and it's always a hit. The eggs are always fluffy and flavorful, and the garlic and cilantro add a nice touch of spice. I would highly recommend this recipe to anyone looking for a new way to make scrambled egg
SOLO PARKER
[email protected]This is a great recipe for a quick and easy breakfast. The eggs are cooked perfectly and the garlic and cilantro add a nice touch of flavor. I would recommend this recipe to anyone looking for a simple but delicious breakfast.
Arwi Bista
[email protected]I made this recipe for my brunch guests and they all loved it. The eggs were light and fluffy, and the garlic and cilantro gave them a wonderful flavor. I will definitely be making this recipe again.
Ruth Lemus
[email protected]These eggs were so good! I followed the recipe exactly and they turned out perfectly. I served them with toast and fruit for a delicious breakfast.
Mahfuzor Rahaman
[email protected]I'm not usually a fan of scrambled eggs, but this recipe changed my mind. The garlic and cilantro add so much flavor. I will definitely be making this again.
Gloria Losper
[email protected]This is my new go-to scrambled egg recipe. It's so simple but so delicious. I love the addition of garlic and cilantro. It really takes the dish to the next level.
Seyi Oguniran
[email protected]I love this recipe! It's so easy to make and the eggs are always so fluffy and flavorful. I like to add a little bit of cheese to mine for extra flavor.
Rayhan Ahmod
[email protected]These garlic cilantro scrambled eggs were a hit with my family! The flavors were amazing and the eggs were cooked perfectly. I will definitely be making this recipe again.