GARLIC CREAM CHEESE FONDUE
Every year during New Years, you can see me at home of with a few friends. A few warm snacks is great to have on hand. Dust off that Fondue pot, cut up some snacks and dip away!
Provided by Barbara Kavorkian
Categories Other Sauces
Time 30m
Number Of Ingredients 8
Steps:
- 1. In a medium pot over medium heat, heat the oil and saute the garlic being careful to not burn garlic or it will be bitter. Gradually add the rest of the ingredients, except for the items you wish to use for dippers. Once all the ingredients are melted and well mixed, transfer the mixture into your cheese fondue pot.
- 2. Light the fondue burner and adjust the heat to maintain the cheese fondue warm but not too hot. Arrange a tray with fondue skewers and items for dipping.
- 3. Note: If your mixture is too thick, add more light cream (or alcohol of your choice). If the mixture is too runny, add cheese.
- 4. Tip: If you are preparing this dip ahead of time, make sure to have more cream handy to soften the dip when you serve it.
- 5. Suggestions for dipping: Pieces of Italian Bread, pretzel sticks, cooked shrimp, cooked ham, mushrooms and steamed broccoli, Boiled potatoes cubed into bite size and assortment of vegetables.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jennifer Garton
[email protected]This fondue was a great way to end our meal.
Laxmipur Bd
[email protected]This fondue was so easy to make and it tasted delicious!
M.sameer Ahmed
[email protected]I'm definitely making this fondue again!
Nasir Zaib
[email protected]This was the best fondue I've ever had!
Bill Armoro
[email protected]This fondue was amazing!
Russia Savage
[email protected]This fondue was a hit! Everyone loved it. It was so creamy and cheesy. I will definitely be making it again.
Condition Boyz
[email protected]This fondue was delicious! It was so easy to make and it tasted amazing. I will definitely be making it again.
Saeedkakar 7673
[email protected]I made this fondue for my family and they all loved it! It was so creamy and cheesy. I will definitely be making it again.
Asif Ali Gujjar
[email protected]This fondue was a great appetizer for my party. It was easy to make and everyone loved it. I will definitely be making it again.
Amir ilyas 88
[email protected]I loved this fondue! It was so creamy and cheesy. I served it with a variety of dippers, including bread cubes, vegetables, and fruit, and it was all delicious.
Maryam Al Mohi
[email protected]This was the best fondue I've ever had! It was so easy to make and it was absolutely delicious. I will definitely be making this again.
Elizabeth Dongkore
[email protected]This fondue was amazing! I used a variety of cheeses, including cheddar, Swiss, and Gruyère, and it was so creamy and flavorful. I definitely recommend trying this recipe.
Patrick Gago
[email protected]I made this fondue for my family and we all loved it! It was so easy to make and it tasted delicious. The garlic and cream cheese flavors were perfect together.
Adam Ahmed
[email protected]This fondue was a hit at my party! It was creamy, cheesy, and had the perfect amount of garlic flavor. I served it with bread cubes, vegetables, and fruit, and everyone loved it.