GARLIC GREEN BEANS

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GARLIC GREEN BEANS image

Categories     Bean     Vegetable     Side     Fourth of July     Thanksgiving     Quick & Easy     Backyard BBQ

Yield 4 - 6 servings

Number Of Ingredients 8

12 oz. French Haricot Verts (green beans)
2 cloves garlic, minced
1/3 cup diced red bell pepper
1/3 cup toasted slivered almonds
1/4 cup diced prosciutto (optional)
2 Tbsp. olive oil
1 Tbsp. dried basil
salt and pepper to taste

Steps:

  • Cook/steam the beans. Meanwhile, heat olive oil on medium-low heat. Add garlic and bell pepper and saute for 1 minute or until garlic releases its aroma. Add remaining ingredients, stirring lightly. Add mixture to the beans and toss lightly. Salt and pepper to taste.

Irene Nomagazi
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These green beans were a disappointment. They were overcooked and the garlic butter sauce was too greasy.


Shahsawar khan
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I'm not a big fan of green beans, but this recipe changed my mind. The garlic butter sauce is amazing and the green beans are cooked perfectly.


Victor Oyeniran
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These garlic green beans are the perfect side dish for any meal. They're healthy, delicious, and easy to make.


Adrian Quezada
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I followed the recipe exactly, but my green beans turned out soggy. I think I'll cook them for a shorter amount of time next time.


Marissa Paje
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These green beans are so simple to make, but they're packed with flavor. I love that I can have a healthy and delicious side dish on the table in just a few minutes.


Aayush Kunwar
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I made this recipe for a potluck and it was a huge success! Everyone loved the green beans and asked for the recipe.


Ariana Hager
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This dish was a little bland for my taste. I think I'll add some red pepper flakes next time.


Gamertgdada Lalani
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I've made this recipe several times now and it's always a winner. The green beans are cooked perfectly and the garlic butter sauce is amazing.


Cyndy Amaka
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These garlic green beans were a hit with my family! They were so easy to make and had a delicious flavor.


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