GARLIC GRITS CASSEROLE
Provided by Trisha Yearwood
Categories side-dish
Time 1h15m
Yield 8 to 10 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F. Grease a 9-by-12-by-2-inch casserole dish.
- Cook the grits in the boiling water with the salt until thickened, about 5 minutes. Add the cheese and butter to the hot grits and stir until melted and incorporated. Beat the eggs and add the milk to the beaten eggs. Slowly stir the egg mixture into the grits. Pour the mixture into the prepared dish. Pour the melted butter over the cornflakes and stir to distribute the butter. Sprinkle the crumb mixture on top of the grits. Bake for 45 minutes.
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Teresa frazier
[email protected]The grits casserole was a bit dry. I think I would add more milk or cream next time.
Rasidul Islam
[email protected]This casserole was easy to make and very flavorful. I will definitely be making it again.
Allianna Elliott
[email protected]I'm not a big fan of grits, but I really enjoyed this casserole. The garlic and cheese flavors were very tasty.
Aley R
[email protected]This casserole was a bit too cheesy for my taste. I think I would use less cheese next time.
Kevin Teddy
[email protected]I made this for my family and they all loved it. The grits were creamy and flavorful, and the bacon and onions added a nice crunch.
Callistus Stephen
[email protected]This is my new favorite grits recipe! The garlic and cheese flavors are amazing together.
Zelo Zelos
[email protected]I followed the recipe exactly and the grits casserole turned out perfectly. It was cheesy, garlicky, and oh-so-delicious.
Mughal Sab65 (S.jani07)
[email protected]The grits casserole was a bit bland for my taste. I think I would add more garlic and cheese next time.
maryann anajekwu
[email protected]This casserole was easy to make and so flavorful. I will definitely be making it again.
Zein Belbeisi
[email protected]I made this for a brunch party and it was a huge success! Everyone loved the creamy grits and the crispy bacon topping.
Mary Ashley
[email protected]The grits casserole turned out great! I followed the recipe exactly and it was delicious. The garlic and cheese flavors were perfect together.
Jalaalat Suga
[email protected]This garlic grits casserole was a hit with my family! The cheesy, garlicky grits were perfectly complemented by the crispy bacon and onions. I will definitely be making this again.