GARLIC-ONION TORTILLA CAKE
Steps:
- Prepare the roasted garlic: Preheat the oven to 375 degrees. Cut the top 1/2 inch off the garlic heads and discard. Place the heads on a large piece of foil and drizzle with the olive oil. Wrap up foil tightly; place the package in a small baking dish. Roast until the garlic is soft and lightly browned, 1 hour.
- Meanwhile, prepare the tortilla cake: Combine the canola oil and onions in a large saute pan over medium heat. Cook for 5 minutes, stirring (don't over brown). Add the butter and sugar; cook, stirring to caramelize. Remove from the heat and let cool.
- Once cooled, mix the onions with the parmesan, mayonnaise and cilantro in a bowl. Squeeze the roasted garlic out of their skins and stir into the onion mixture. Refrigerate for at least 30 minutes.
- Set aside 1/3 of the onion mixture in the refrigerator for the dipping sauce. Spread 2 tablespoons of the remaining mixture on top of a tortilla and cover with another tortilla. Repeat, spreading and stacking the tortillas; finish with a tortilla with no mixture on top. Wrap the tortilla stack in plastic wrap and let set up for 12 to 24 hours in the refrigerator.
- After the stack has set up, cut into 16 wedges. Preheat a grill or grill pan; warm wedges over medium heat until both sides are marked. Combine the reserved onion mixture with the balsamic vinegar to make the dipping sauce.
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jossy jay
[email protected]This is my go-to recipe for tortilla cake. It's always a crowd-pleaser.
Mian aslam
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
cajethan ogbuka
[email protected]This recipe is a great way to use up leftover tortillas. It's also a delicious and easy meal.
Raju Ahamed
[email protected]I've never made a tortilla cake before, but this recipe made it easy. It turned out great!
pancat pancat
[email protected]I made this recipe for my family and they loved it. It was a great way to get them to eat their vegetables.
lindokuhle Thabethe
[email protected]This recipe was easy to follow and the cake turned out delicious. I will definitely be making it again.
bs bsj
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover tortillas.
Tammy Henry
[email protected]I made this recipe exactly as written and it turned out perfectly. I highly recommend it.
Fraser Cameron
[email protected]I'm not a huge fan of garlic and onion, but this recipe was still really good. The flavors were well-balanced and the cake was moist and fluffy.
Shohag sathy
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Md Nahid Hasan
[email protected]This recipe is a keeper! I will definitely be making it again.
birendra bohara
[email protected]I've been looking for a new tortilla cake recipe and this one is perfect. It's easy to make and tastes delicious.
Ashleigh Larocque
[email protected]Just made this for dinner and it was a hit! My family loved it.