Make and share this Garlic-Parsley Bread for Bread Machine recipe from Food.com.
Provided by Geema
Categories Yeast Breads
Time 3h10m
Yield 1 loaf
Number Of Ingredients 10
Steps:
- Add all ingredients in the order suggested by your bread machine manual and process on the basic bread cycle according to the manufacturer's directions.
- Let the loaf cool before slicing.
- Serve plain or toasted.
- Makes 1 1/2 pound loaf.
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Chicken Boy
[email protected]This bread is the perfect addition to any meal.
Stephen Opare
[email protected]This bread is a must-try for any bread lover.
David Sambo
[email protected]I highly recommend this recipe to anyone who loves garlic bread.
ANGEL BITHI
[email protected]This bread is a great way to impress your friends and family.
Snegugu Mkhize
[email protected]I've never made bread in a bread machine before, but this recipe made it so easy.
Kelsey Kay
[email protected]This bread is a great make-ahead option. It's perfect for busy weeknights.
Lexkay Senior
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover garlic and parsley.
Sithu Nimsara
[email protected]This bread is perfect for sandwiches, toast, or just eating on its own.
Darkish Flunky
[email protected]I was surprised at how well this bread turned out. It's definitely a new favorite recipe.
Ark electronics
[email protected]I love the combination of garlic and parsley in this bread. It's so flavorful and delicious.
Vanikea Hester
[email protected]This bread is so easy to make, and it tastes like it came from a bakery.
Martika Harrison
[email protected]I was a bit skeptical about making bread in a bread machine, but this recipe proved me wrong. The bread turned out perfectly!
Jessi Zimba
[email protected]This recipe is a keeper! The bread is so flavorful and delicious. I will definitely be making it again.
Mr_Burger _09
[email protected]I've made this bread several times now, and it's always a hit. My family loves it!
SamiUllah Nedar
[email protected]This garlic parsley bread is amazing! It's so easy to make in the bread machine, and it comes out perfect every time. The crust is crispy and the inside is soft and fluffy. The garlic and parsley add a delicious flavor that makes this bread irresisti