GARLIC PEPPER PORK SKEWERS
Ribbons of pork loin marinated in a kicky sweet sour sauce, skewered with green onions and quickly grilled. An easy do-ahead prep makes this dish ideal for a cookout without a lot of last minute fuss. Note: Minimum marinating time is included in prep time.
Provided by SusieQusie
Categories Pork
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cut pork into 1/8-inch-thick strips; place in non reactive dish.
- Prepare marinade : Combine all remaining ingredients except green onions in a small bowl.
- Pour marinade over pork; cover and refrigerate at least 1 hour or overnight.
- Thread pork slices ribbon style onto metal skewers (or bamboo skewers that have been soaked in water for 30 minutes), alternating pork with green onions.
- At this point, skewers can be tightly covered and refrigerated until grilling time.
- Grill over medium-hot heat about 3 minutes per side until no longer pink in center. Do not overcook.
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kirubel dilmach
[email protected]These skewers are so easy to make, and they're always a crowd-pleaser. I love that I can use different types of meat, like chicken or beef.
Rose Soto
[email protected]I'm always looking for new recipes for pork skewers, and this one is a keeper. The garlic and pepper flavor is amazing.
Mustafa Amna
[email protected]These skewers are a great way to add some variety to your weeknight meals. They're easy to make and they're always a hit.
Md Monir Md Monir
[email protected]I made these skewers for my friends and they loved them. They said they were the best pork skewers they had ever had.
Jena Brazil
[email protected]I followed the recipe exactly and the skewers turned out perfectly. They were so juicy and flavorful.
Fre Ramm
[email protected]These skewers are a great appetizer or main course. I love serving them with a side of rice or roasted vegetables.
Sonu Mehta
[email protected]I'm not a big fan of pork, but these skewers were delicious. The garlic and pepper flavor really made the pork shine.
Idiot Friends
[email protected]These skewers are so easy to make and they're always a hit. I love that I can use different types of pork, like chicken or beef.
Hk Fans' Mymensingh
[email protected]I love the garlic and pepper flavor of these skewers. They're the perfect combination of sweet and savory.
Arslan Gamer
[email protected]These skewers are a great way to use up leftover pork. They're also a great option for a quick and easy weeknight meal.
Mohamed Tarek
[email protected]I've made these skewers several times now and they're always a crowd-pleaser. They're so flavorful and juicy.
MH jihad
[email protected]These skewers are perfect for a summer cookout. They're easy to make and can be cooked on the grill or in the oven.
Hamza Hamza
[email protected]I made these skewers for my family last night and they loved them. Even my picky kids ate them up.
Ali Mortada
[email protected]The combination of garlic and pepper is always a winner in my book. These skewers are no exception. They're flavorful and juicy.
Kyan Miller
[email protected]I love how easy these skewers are to make. I can have them on the table in under 30 minutes. They're also a great way to use up leftover pork.
Awais Mehar
[email protected]These skewers were a hit at my last party! The garlic and pepper flavor was perfect, and the pork was cooked to perfection. I will definitely be making these again.