GARLIC PIZZA DOUGH FOR THE BREAD MACHINE RECIPE
Provided by jpaison
Number Of Ingredients 8
Steps:
- 1 Place all ingredients into the pan in order, or according to your manfacturer's directions (making certain to sprinkle the dry milk powder over the warm water). 2 Press the dough cycle and start. 3 Check the dough after about 4-5 minutes of kneading to see is more water or flour is needed to create a soft semi-sticky dough. 4 When the machine signals the end of the cycle, remove the dough and knead gently into a tight ball on a lightly floured surface. 5 Cover and let rest for 20 minutes (or at this point you can refrigerate for up to 24 hours or freeze). 6 Stretch into desired size for your pizza pan. 7 *Note* for a thicker crust, let the dough rise on the pan covered with a clean tea towel for about 20 minutes before topping with sauce and ingredients.
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Damian Herrera
[email protected]5 stars!
jacques Nel
[email protected]I highly recommend this recipe. It's a great way to make delicious pizza at home.
Hakim Kalule
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Atiq Afridi
[email protected]I'm glad I found this recipe. It's a great way to make homemade pizza that's both delicious and easy.
Romantic Love
[email protected]This pizza dough is a great way to get kids involved in the kitchen. They can help measure the ingredients, add them to the bread machine, and even shape the dough.
Kamal Singh
[email protected]I've also used this pizza dough to make garlic knots. They were delicious! This is a really versatile recipe.
Sirju Magar
[email protected]This pizza dough is perfect for making homemade pizza. It's crispy on the outside and chewy on the inside.
Josh Postin
[email protected]I love the convenience of being able to make this pizza dough in the bread machine. It's so easy, and I don't have to worry about kneading the dough myself.
Mithun Mithun
[email protected]I've made this pizza dough several times now, and it's always been a hit with my family and friends. It's a great recipe to have on hand for parties or potlucks.
Baba Azeem
[email protected]This pizza dough is a great way to use up leftover garlic. I always have a few cloves floating around my kitchen, and this is a great way to put them to use.
Lisa Ebo
[email protected]I'm not a big fan of garlic, but I actually really enjoyed this pizza dough. The garlic flavor wasn't overpowering at all.
Kayondo Baxter
[email protected]This is the best pizza dough recipe I've ever tried. It's so easy to make, and it always turns out perfect.
grim reaper 309
[email protected]I love the flavor of the garlic in this pizza dough. It's subtle, but it really adds something special.
Areeba satti
[email protected]This garlic pizza dough is amazing! It's so easy to make in the bread machine, and it comes out perfectly crispy and flavorful.