GARLIC-ROASTED ASPARAGUS
Provided by Emeril Lagasse
Categories side-dish
Time 35m
Yield 2 pounds, 8 to 10 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F.
- Place asparagus in a baking dish and season with salt and pepper.
- Heat a small saute pan over medium heat. Add olive oil and garlic and then lemon juice and pine nuts. Toast until nuts begin to brown slightly. Remove from heat and drizzle over asparagus. Roast in the oven until just cooked. Serve warm or at room temperature with eggs and prosciutto.
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Tiwaah Akua
[email protected]This is my go-to recipe for roasted asparagus. It's simple, delicious, and always a crowd-pleaser.
naseera hanna
[email protected]I've made this recipe several times and it's always a hit. The asparagus is always tender and flavorful.
Nabeel Ahmed
[email protected]This is a great recipe for a quick and easy side dish. The asparagus is roasted to perfection and the garlic and Parmesan add a lot of flavor.
Andrew ssekiranda
[email protected]I'm allergic to Parmesan cheese, so I used nutritional yeast instead. It worked great and the asparagus was still delicious.
Bryce Garvin
[email protected]I added some lemon zest to the recipe and it was delicious. The lemon added a bright and清新 flavor.
Choudhery Hassan
[email protected]This is my new favorite way to cook asparagus. It's so simple and the results are amazing.
Dipesh Shyangtan
[email protected]I'm not a big fan of asparagus, but this recipe changed my mind. The garlic and Parmesan really bring out the flavor of the asparagus.
Candice Satterfield
[email protected]This recipe is a great way to use up leftover asparagus. I had some leftover from a salad and I roasted it with garlic and Parmesan. It was a delicious and easy side dish.
qutub shah
[email protected]I roasted the asparagus at 425 degrees for 15 minutes and it was perfect. The garlic and Parmesan added a nice touch.
Kurt Dedrick
[email protected]Easy and delicious! I followed the recipe exactly and the asparagus turned out perfectly. My family loved it.
zain imam my world
[email protected]This roasted asparagus recipe is a game-changer! The garlic and Parmesan add so much flavor, and the asparagus comes out perfectly tender-crisp. I've made it several times now and it's always a hit.