GARLIC SHRIMP PASTA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Garlic Shrimp Pasta image

This recipe is elegant, yet doesn't require hours of working in the kitchen. Everyone agrees it's quite a treat.

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 2 servings.

Number Of Ingredients 9

4 garlic cloves, minced
1/3 cup butter
3/4 cup heavy whipping cream
1/4 cup minced fresh parsley
1 teaspoon minced fresh dill or 1/4 teaspoon dill weed
1/4 teaspoon salt
Dash pepper
1/2 pound uncooked medium shrimp, peeled and deveined
3 ounces thin spaghetti or angel hair pasta, cooked and drained

Steps:

  • In a small skillet, cook garlic in butter for 1 minute. Whisk in cream, parsley, dill, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for about 13 minutes or until sauce is thickened, stirring occasionally. Add shrimp to pan. Cook and stir for about 2 minutes or until shrimp turn pink. Pour over pasta; toss to coat. Serve immediately.

Nutrition Facts :

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #healthy     #main-dish     #pasta     #seafood     #shrimp     #dietary     #pasta-rice-and-grains     #spaghetti     #shellfish