GARLIC SHRIMP SCAMPI PASTA
A buttery Italian pasta with garlic shrimp that tastes heavenly.
Provided by Delaware Loves To Cook
Categories Main Dish Recipes Pasta Spaghetti Recipes
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Cook linguine at a boil until tender yet firm to the bite, about 11 minutes.
- While linguine is cooking, melt butter in a frying pan. Mix in 1 tablespoon parsley, salt, and pepper. Add shrimp and cook for 2 minutes, flipping 1 or 2 times. Add 1 tablespoon parsley, lemon juice, and garlic. Cook for another 2 minutes, flipping 1 or 2 more times. Pour in sherry and cook for 1 minute.
- Drain linguine and divide among plates. Spoon shrimp on top, reserving juices for dipping or to pour over pasta at the table. Sprinkle remaining 1 tablespoon parsley over each plate for garnish.
Nutrition Facts : Calories 526 calories, Carbohydrate 86.3 g, Cholesterol 112.3 mg, Fat 8.9 g, Fiber 4.2 g, Protein 25.9 g, SaturatedFat 4.3 g, Sodium 251.8 mg, Sugar 4.1 g
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Obinna Divine
[email protected]Not bad, but not great either.
HD Deloar
[email protected]This is the best shrimp scampi pasta I've ever had! The shrimp were cooked perfectly and the sauce was so creamy and flavorful. I will definitely be making this again and again.
abubakar mohammed
[email protected]This dish was just okay. The shrimp were a bit bland and the sauce was a little too salty. I think I'll try a different recipe next time.
Vinod Jatav
[email protected]I made this recipe for a party last weekend and it was a huge hit! Everyone loved the shrimp and the sauce. I will definitely be making this again.
Ummed Ali
[email protected]This recipe was a disappointment. The shrimp were tough and the sauce was watery. I won't be making this again.
Musharraf Marikkar
[email protected]This is my go-to recipe for shrimp scampi pasta. It's so easy to make and always turns out delicious. I love that I can use frozen shrimp, which makes it a great weeknight meal.
Cherry Wangui
[email protected]Not bad, but not great either. The shrimp were a bit overcooked and the sauce was a little too oily. I think I'll try a different recipe next time.
Taslima Tumpa
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is so creamy and flavorful.
tilak magar
[email protected]I tried this recipe last night and it was a disaster. The shrimp were overcooked and the sauce was bland. I won't be making this again.
Amy Whitehouse
[email protected]This dish was so good! The shrimp were cooked perfectly and the sauce was so flavorful. I will definitely be making this again and again.
Nakandi Margret
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a little extra garlic and red pepper flakes for a bit of a kick.
Ayana
[email protected]This garlic shrimp scampi pasta was a hit with my family! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.