Steps:
- Heat olive oil; add garlic and shrimp. Add stock and beans--cook 5-10 minutes until shrimp is pink. Add saffron. Add parsley and salt. Simmer for 5 minutes. Remove from heat.
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Cyrell Rose Rodriguez
[email protected]This dish was a disaster. I would not recommend it to anyone.
Julio Mploukou
[email protected]The shrimp were overcooked and the sauce was too thin.
Parabhas Billa
[email protected]I found this dish to be a bit bland. I would recommend adding more herbs and spices to the sauce.
Autumn Manuella
[email protected]This dish is a bit too spicy for my taste. I would recommend using less chili flakes next time.
Waseem Sagar
[email protected]I'm not a big fan of garlic, but I still enjoyed this dish. The sauce was flavorful and the shrimp were cooked perfectly.
Kelvin Hamisi
[email protected]I love the addition of white beans to this dish. They add a nice protein boost and make it more filling.
Husnain Khalid
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's also very affordable.
Sajid Bao
[email protected]I'm always looking for new ways to cook shrimp and this recipe definitely fit the bill. The garlic and white beans added a nice touch.
Scott Newcomb
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
khizer khizi
[email protected]This dish is a great way to use up leftover shrimp. I had some cooked shrimp in my fridge and this was the perfect way to use them up.
VIN VIN
[email protected]I'm not a huge fan of white beans, but I really enjoyed them in this dish. They soaked up the sauce perfectly.
Janine Mclymont
[email protected]The combination of garlic, shrimp, and white beans is a classic for a reason. This dish is simple, yet incredibly delicious.
Abdulrazak Aminu
[email protected]I love how easy this recipe was to follow. I was able to make it in under 30 minutes, which is perfect for a busy weeknight meal.
Jana Ossama
[email protected]This garlic shrimp and white beans dish was a hit with my family! The shrimp were cooked perfectly and the sauce was flavorful without being too heavy. The white beans added a nice creaminess to the dish.