GARLIC SKILLET POTATOES

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Make and share this Garlic Skillet Potatoes recipe from Food.com.

Provided by Alexis Mom

Categories     Vegetable

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 7

2 tablespoons vegetable oil
4 large red potatoes, cut into thin wedges
1/2 cup chopped onion
1 1/4 teaspoons garlic powder
1 teaspoon seasoning salt
3/4 teaspoon pepper
1/2 teaspoon sugar

Steps:

  • In large skillet, heat oil.
  • Add potatoes, onion, garlic powder, seasoned salt, pepper, and sugar.
  • Cook uncovered over medium heat for 25 to 30 minutes or until potatoes are tender and browned.
  • Sprinkle with chopped fresh parsley.

Amiruddin Khan
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I'm going to try making these potatoes in my air fryer next time. I think they'll turn out just as crispy and delicious.


JAEVI DADZ MUSIK
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These potatoes are also great served with a dipping sauce, such as ranch dressing or ketchup.


Manuel
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I like to add some chopped fresh herbs to these potatoes, such as parsley, thyme, or rosemary. It gives them a nice extra flavor.


Jay Lucifano
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These potatoes are a great way to use up leftover mashed potatoes. Just form them into patties and fry them in a skillet with some butter and garlic. Yum!


Myava Cummings
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I've made these potatoes several times now, and they're always a hit. My family loves them.


B Naraa
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These potatoes are the perfect side dish for any meal. They're crispy, flavorful, and easy to make. I highly recommend them.


Sanwal sipra
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Overall, I thought these potatoes were pretty good. They were easy to make and had a nice flavor. I would make them again, but I would probably make a few changes to the recipe.


Eraz Bangladeshi
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I found that the potatoes took a little longer to cook than the recipe said. I had to keep them in the skillet for an extra 10 minutes or so.


Bizo Wallet
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These potatoes were a bit too greasy for my taste. I think I would have preferred them if I had used less butter.


kashraful khan
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I'm not a huge fan of potatoes, but these were actually really good. The garlic and butter made them really flavorful, and the crispy edges were addictive. I'll definitely be making these again.


Takudzwa Mapfumo
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These potatoes are so flavorful! The garlic and butter really come through, and the crispy edges add a nice touch. I served them with grilled chicken and roasted vegetables, and it was a delicious meal.


Riya William
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I love how easy these potatoes are to make. I just threw them in a skillet with some butter, garlic, and salt and pepper, and they were done in no time. They're perfect for a quick and easy side dish.


Sylheti Top
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These garlic skillet potatoes were a hit with my family! They were crispy on the outside and fluffy on the inside, with a delicious garlicky flavor. I will definitely be making them again.


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