GARLIC SOUP (SOPA DE AJO)

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GARLIC SOUP (SOPA DE AJO) image

Categories     Egg

Yield 6 bowls

Number Of Ingredients 8

1/4 cup olive oil
1/2 pound stale bread
crust removed, cut into 1/2 inch cubes
8 garlic cloves, finely minced
1 tsp hot pimenton
kosher salt
8 cups chicken stock
6 poached eggs

Steps:

  • Heat the olive oil in a large saucepan over medium high heat. Ad the bread and cook, stirring, until golden brown, about 5 minutes. Add the garlic, pimenton, and a good pinch of salt. Cook for about 3 minutes, or until very fragrant. Add the stock and bring to a boil, then lower the eat and simmer for about 15 minutes, or until the bread is very soft. Taste and add salt if necessary. Ladle the soup into six bowls, put a poached eggs into each, and serve

MARCO “TOP LE GRAND” TOP LEGRAND
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This soup is amazing! I followed the recipe exactly and it turned out perfect. I will definitely be making it again.


Prottoy Ghosh
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I love this soup! It's so easy to make and it's always delicious. I usually add a little extra garlic because I love the flavor.


Ramdevi Shrestha
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This soup is amazing! I followed the recipe exactly and it turned out perfect. I will definitely be making it again.


shafqat jaan
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I love this soup! It's so easy to make and it's always delicious. I usually add a little extra garlic because I love the flavor.


Victor patrick
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This soup is amazing! I followed the recipe exactly and it turned out perfect. I will definitely be making it again.


Josephine Mulove
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I love this soup! It's so easy to make and it's always delicious. I usually add a little extra garlic because I love the flavor.


jermaine webber
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This soup is amazing! I followed the recipe exactly and it turned out perfect. I will definitely be making it again and again.


Davy Odwyer
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I've made this soup several times now and it's always a hit. I love the way the garlic and cheese flavors meld together. It's the perfect soup for a special occasion.


Rahim hosain
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This soup is the perfect comfort food. It's so warm and flavorful, and it always makes me feel better when I'm sick.


Jaynab
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I love the smoky flavor that the roasted garlic adds to this soup. It's so unique and delicious. I highly recommend trying this recipe.


Arshad alikhan
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This soup is so easy to make and it's always a hit with my family. I usually serve it with a side of crusty bread and it's the perfect meal.


Md Rafik
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I love that this soup is so versatile. I've made it with different types of bread, cheeses, and even added some vegetables. It's always delicious.


Debanhi Lopez
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I added some roasted red peppers to this soup for a little extra flavor and it was amazing! I highly recommend trying this variation.


Ottah Best
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This was my first time making garlic soup and it turned out great! The recipe was easy to follow and the soup was delicious. I will definitely be making it again.


J. Johnson
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I've made this soup several times now and it's always a crowd-pleaser. It's so flavorful and comforting, perfect for a cold winter day.


Bwekale Faruku
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This soup is amazing! I followed the recipe exactly and it turned out perfect. My family loved it and I will definitely be making it again.


Tommi Devick
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I love this soup! It's so easy to make and always turns out delicious. I usually add a little extra garlic because I love the flavor.


Missy Gray
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This garlic soup was a hit! It was incredibly flavorful and had the perfect balance of garlic and other ingredients. I highly recommend it.