Many sauces complement roasted cauliflower; this one, from Martha Rose Shulman, is included in her recipe for roasted broccoli. As a matter of inspiration, it comes full circle: Ms. Shulman says she got the idea from one of her favorite Middle Eastern mezes, in which garlic tahini is served with cauliflower - deep-fried this time, rather than roasted.
Provided by The New York Times
Categories dips and spreads, side dish
Time 10m
Yield 1 scant cup
Number Of Ingredients 5
Steps:
- In a mortar and pestle, mash the garlic clove to a purée with a generous pinch of salt.
- Transfer to a bowl and whisk in the sesame tahini. Whisk in the lemon juice, beginning with the smaller amount. The mixture will stiffen up.
- Gradually whisk in up to 1/3 cup water, until the sauce has the consistency of thick cream or runny yogurt. Taste and adjust salt. Sprinkle in pepper.
Nutrition Facts : @context http, Calories 489, UnsaturatedFat 35 grams, Carbohydrate 21 grams, Fat 43 grams, Fiber 8 grams, Protein 14 grams, SaturatedFat 6 grams, Sodium 291 milligrams, Sugar 1 gram
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Hiba Iqbal
[email protected]I love this sauce! It's so creamy and flavorful. I've used it as a dip for vegetables, as a dressing for salads, and as a marinade for chicken. It's always a hit.
Palmo Rumba
[email protected]This sauce is so good! I've used it on chicken, fish, and vegetables and it's always delicious. It's so easy to make and it's a great way to add some extra flavor to your meals.
Robert Masten
[email protected]I made this sauce last night and it was delicious! I used it on chicken and it was so flavorful. The sauce is so easy to make and it's a great way to add some extra flavor to your meals.
Marbe Bengali
[email protected]This sauce is amazing! I've made it several times now and it's always a hit. It's so easy to make and it's so versatile. I love using it as a dip for vegetables, as a dressing for salads, and as a marinade for chicken.
Mikky James
[email protected]I love this sauce! It's so creamy and flavorful. I've used it as a dip for vegetables, as a dressing for salads, and as a marinade for chicken. It's always a hit.
Thefloridadoordashdriver Thefloridadoordashdriver
[email protected]This sauce is so good! I've used it on chicken, fish, and vegetables and it's always delicious. It's so easy to make and it's a great way to add some extra flavor to your meals.
Lumka Faith
[email protected]I made this sauce last night and it was delicious! I used it on chicken and it was so flavorful. The sauce is so easy to make and it's a great way to add some extra flavor to your meals.
Ahmed Hussein
[email protected]This sauce is amazing! I've made it several times now and it's always a hit. It's so easy to make and it's so versatile. I love using it as a dip for vegetables, as a dressing for salads, and as a marinade for chicken.
Ahmed Ayubi
[email protected]I love this sauce! It's so creamy and flavorful. I've used it as a dip for vegetables, as a dressing for salads, and as a marinade for chicken. It's always delicious.
Ch Taha
[email protected]This sauce is so easy to make and it's so good! I've used it on everything from chicken to fish to vegetables. It's always a hit.
Adrian Rodriguez
[email protected]I made this sauce last night and it was a hit! My family loved it. It's so easy to make and so versatile. I can't wait to try it on other dishes.
MD Younus Rocky
[email protected]This sauce was amazing! I used it on chicken and it was so flavorful and delicious. I will definitely be making this again.