GARLICKY RICE
Great with chicken or fish. This recipe is from Great Chicken Dishes by Linda Fraser. I love the lemony flavour
Provided by erinn in tbay
Categories White Rice
Time 50m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400°F.
- Sauté onion and garlic in oil until golden.
- Add the rice and toss until covered with oil.
- Stir in the stock, lemon rind and herbs and bring to a boil.
- Transfer to baking dish, cover and cook in middle of oven 40-50 minutes.
- Stir the rice once or twice during cooking.
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Chavis Ross
[email protected]This was my first time making garlicky rice and it turned out great! The recipe was easy to follow and the rice was delicious.
mujipteen musthaq
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit with my family and friends.
Mumtaz Baloch
[email protected]This recipe is a must-try! The rice is so flavorful and the garlic is cooked to perfection.
Eddie Mogorosi
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Sajid Ahmed Shohag
[email protected]This recipe is amazing! The rice was cooked perfectly and the garlic flavor was incredible. I will definitely be making this again.
Meesam Ejaz
[email protected]I followed the recipe exactly and the rice turned out perfect. It was fluffy and flavorful. I will definitely be making this again.
Tshering Lhamo
[email protected]This garlicky rice was a disappointment. The rice was mushy and the garlic flavor was overwhelming. I would not recommend this recipe.
masood anjum
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times now and it's always a hit with my family and friends.
Asya Carradine
[email protected]This recipe is a keeper! The rice was so flavorful and the garlic was cooked to perfection. I served it with grilled chicken and it was a perfect meal.
Fernando Jb
[email protected]I've tried many garlicky rice recipes before, but this one is by far the best. The rice was cooked perfectly and the garlic flavor was spot-on. I will definitely be using this recipe again and again.
Regina Ardin
[email protected]This garlicky rice was a hit! It was so easy to make and the flavor was amazing. I used jasmine rice and it turned out perfectly. I will definitely be making this again.