I am a shrimp lover and love to try new shrimp recipes. This is a Weight Watchers recipe and a one cup serving is 7 points.
Provided by Rose M. Helle
Categories Pasta
Time 30m
Number Of Ingredients 9
Steps:
- 1. Cook the linguine according to package directions omitting salt, drain.
- 2. Melt 4 teaspoons of the butter in a large non-stick skillet over medium-high heat. Sprinkle the shrimp with 1/2 teas of the salt and add to the skillet. Cook until pink and opaque, 1-1/2 minutes on each side. Transfer to a plate.
- 3. Melt the remaining butter in the same skillet over medium high heat. Add the garlic and optional red pepper; cook, stirring, until fragrant about 30 seconds. Add the tomatoes and the remaining 1/2 tsp salt, stirring until the tomatoes begin to wilt 1-2 minutes. Add the shrimp and cook until heated through, about 1 minute longer.
- 4. Add the cooked linguine, parsley, and lemon juice; cook, tossing until well combined.
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gamermovies
[email protected]I'm not a big fan of shrimp, but I loved this recipe! The sauce is so flavorful and the shrimp is cooked perfectly. I would definitely make this again, even for a special occasion.
lee Belanger
[email protected]This is my go-to recipe for shrimp linguine. It's always a crowd-pleaser and it's so easy to make. I love that I can use frozen shrimp, which makes it a great option for a last-minute meal.
Akinbile Mayowa
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the shrimp linguine and I received several compliments on my cooking. The recipe was easy to follow and the results were amazing.
Laurette Beitz
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The sauce is so flavorful and the shrimp is always cooked perfectly. I love that it's a relatively quick and easy recipe to make.
SK SAMIM
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions and make a delicious meal. The shrimp was cooked perfectly and the sauce was very flavorful.
Claire M
[email protected]I made this recipe last night and it was a hit with my family! The sauce is so creamy and flavorful, and the shrimp is cooked to perfection. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Walton Bowles
[email protected]This is the best shrimp linguine recipe I've ever tasted! The garlic and butter sauce is so flavorful and the shrimp is cooked perfectly. I will definitely be making this again soon.