GENERAL TSO'S CHICKEN TENDERS
Make and share this General Tso's Chicken Tenders recipe from Food.com.
Provided by Arlyn Osborne
Categories Chicken
Time 35m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Add the soy sauce, vinegar, brown sugar, hoisin, garlic powder, ginger and red pepper flakes to a bowl and whisk to combine.
- Whisk together the water and cornstarch in a separate small bowl until the cornstarch is dissolved.
- Add the cornstarch mixture to the soy sauce mixture and whisk well to combine. Set aside.
- Pour about 3 inches of oil in a Dutch oven, attach a fry thermometer, and let heat to 350 F degrees.
- Add the flour, salt and pepper to a shallow bowl and whisk to combine.
- Add the eggs and a splash of water to a shallow bowl and beat to combine.
- Dredge a chicken tender in the flour, pressing to adhere. Shake off excess flour and coat in the egg mixture. Let the excess drip off and coat in the flour again. Place on a sheet pan while you continue coating the rest.
- Fry the chicken in batches until golden brown and cooked through, about 6 - 8 minutes. Drain on a paper towel lined plate.
- Give the reserved sauce mixture a good whisk and pour into a large nonstick skillet. Cook over medium heat until thickened, about 2 - 3 minutes.
- Add the chicken tenders to a large bowl and pour the sauce over.
- Gently toss to coat. Transfer the chicken tenders to a serving platter and garnish with sesame seeds.
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Sandilelikhona Thusi
[email protected]The chicken was a bit dry, but the sauce was delicious. I would recommend using a different chicken recipe.
Glenda Meeks
[email protected]This was my first time making General Tso's Chicken and it turned out great! The chicken was crispy and the sauce was flavorful. I will definitely be making this again.
Rj Gaming
[email protected]I've made this recipe several times now and it's always a hit! The chicken is always crispy and the sauce is always delicious. I highly recommend this recipe.
Alyjha Woods
[email protected]This recipe was easy to follow and the chicken turned out great! The sauce was a little too sweet for my taste, but I just added some vinegar to balance it out. Overall, I'm very happy with this recipe.
Adi lisyon
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the chicken and the sauce. I will definitely be making this again.
Binod
[email protected]This was the best General Tso's Chicken I've ever had! The chicken was crispy and the sauce was perfect. I will definitely be making this again.
Tamim Raj
[email protected]The chicken was undercooked. I would recommend cooking it for a few minutes longer.
Elmetwaly Mohey
[email protected]This recipe was too spicy for my taste. I would recommend using less chili sauce.
Roshan Din
[email protected]The chicken was a bit dry, but the sauce was delicious. I would recommend using a different chicken recipe.
Pakistani Lover
[email protected]This was my first time making General Tso's Chicken and it turned out great! The chicken was crispy and the sauce was flavorful. I will definitely be making this again.
Pawani Gunasekara
[email protected]I've made this recipe several times now and it's always a hit! The chicken is always crispy and the sauce is always delicious. I highly recommend this recipe.
Malik Ss
[email protected]This recipe was easy to follow and the chicken turned out great! The sauce was a little too spicy for my taste, but I just added some honey to balance it out. Overall, I'm very happy with this recipe.
Shahroz Malik
[email protected]I made this recipe for my family and they loved it! The chicken was tender and juicy, and the sauce was delicious. I will definitely be making this again.
Mannan Khan
[email protected]This General Tso's Chicken Tenders recipe is a hit! The chicken was crispy and flavorful, and the sauce was the perfect balance of sweet and spicy. I will definitely be making this again!