GERMAN APPLE CAKE. .BLITZKUCHEN MIT APFELN
My German friend Hilda mother's recipe. a very old one. I have enjoyed this at her home, many times. It is a keeper. Don't shy away,I am sure you will enjoy it ,and want a second helping!
Provided by Nancy J. Patrykus
Categories Cakes
Time 1h
Number Of Ingredients 15
Steps:
- 1. Peel apples, core and cut in half. Cut decorative slits length wise in apples, about 1/2 inch deep. Sprinkle with lemon juice and sugar. Set aside. Cream butter and sugar together. Then with egg yolks, beat in one at a time. Gradually beat in lemon juice and and grated peel. Sift flour and baking powder together. Gradually add to batter. Blend in milk and Rum. In a small bowl beat egg whites until stiff..Fold into the batter. Generously grease a springform pan.Pour batter in and top with apple halves, cut side up..Brush apples with oil. Bake in a preheated 350 oven for 35to 40 minutes.. Remove from pan. Cool. Sprinkle with powdered sugar.
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mri sharmin
[email protected]This cake was a bit too sweet for my taste, but it was still good. The cake was moist and fluffy, and the apples were perfectly cooked. I would make this cake again, but I would reduce the amount of sugar.
Ayebale Nelson
[email protected]This is the best German apple cake I have ever had. The cake is so moist and fluffy, and the apples are perfectly cooked. I will definitely be making this cake again and again.
Devin Tyndell
[email protected]This cake was delicious! I made it for a potluck and it was a hit. The cake was moist and flavorful, and the apples were perfectly cooked. I will definitely be making this cake again.
Roquendo Thompson
[email protected]I made this cake for my family and they loved it! The cake was so moist and flavorful, and the apples were perfectly cooked. I will definitely be making this cake again.
Zulfiqar Butt
[email protected]This German apple cake is a delicious and easy-to-make treat. I love the combination of sweet apples and cinnamon, and the cake is so moist and fluffy. I will definitely be making this cake again soon!