GERMAN APPLE CAKE WITH SWEET DRIZZLE
Tender apple slices and a simple confectioner's-sugar drizzle make this old-world treat yummy and comforting. It's especially good served warm with a scoop of vanilla ice cream.-Tracey Rosato, Markham, Ontario
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 10 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs; mix well. Beat in milk and extract. Combine the flour, baking powder and salt; beat into creamed mixture just until moistened. With lightly floured hands, pat into a greased 9-in. springform pan. Arrange apples over the top., Bake at 350° for 40-50 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack for 10 minutes before removing from pan. Combine the confectioners' sugar, butter and milk; drizzle over the top.
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Aman Khan
[email protected]This cake was a bit too dense for my liking. I think I'll try using a different recipe next time.
Christa Walters
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I expected. I'm not sure what I did wrong.
Poli Molla
[email protected]This cake is a little too sweet for my taste. I think I'll try reducing the amount of sugar next time.
ChArslan Munawar
[email protected]I'm not a huge fan of apples, but I really enjoyed this cake. The apples were cooked perfectly and the cake was moist and flavorful.
Emmanuel Kuma
[email protected]The only thing I would change about this recipe is to add a little more cinnamon. I love the flavor of cinnamon with apples.
Kaykay Lowry
[email protected]This cake is perfect for any occasion. I've made it for birthdays, potlucks, and even just a simple dessert for my family.
Tiene Akpan
[email protected]I love the sweet drizzle on top of this cake. It adds a little extra flavor and makes the cake look extra special.
Fabian Alvarez
[email protected]This is my go-to recipe for apple cake. It's simple to make and always turns out delicious.
Tharaka Pramoda
[email protected]I've made this cake several times now and it's always a crowd-pleaser. The apples give it a nice tartness that balances out the sweetness of the cake.
Jaa Hoodoo
[email protected]This German apple cake was a hit with my family! It was easy to make and turned out moist and flavorful. The sweet drizzle on top was the perfect finishing touch.