Also known as a Dutch baby, this is a terrific 'special day' recipe. If you are strapped for time, you can start it the evening before and pretty much pop it in the oven. The presentation is excellent! You can shorten the preparation time by using apple pie filling, but the crisp of new apples really makes it.
Provided by Mollie_Cole
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes Baked Pancake Recipes
Time 45m
Yield 4
Number Of Ingredients 14
Steps:
- In a large bowl, blend eggs, flour, baking powder, sugar and salt. Gradually mix in milk, stirring constantly. Add vanilla, melted butter and 1/2 teaspoon nutmeg. Let batter stand for 30 minutes or overnight.
- Preheat oven to 425 degrees F (220 degrees C).
- Melt butter in a 10 inch oven proof skillet, brushing butter up on the sides of the pan. In a small bowl, combine 1/4 cup sugar, cinnamon and 1/2 teaspoon nutmeg. Sprinkle mixture over the butter. Line the pan with apple slices. Sprinkle remaining sugar over apples. Place pan over medium-high heat until the mixture bubbles, then gently pour the batter mixture over the apples.
- Bake in preheated oven for 15 minutes. Reduce heat to 375 degrees F (190 degrees C) and bake for 10 minutes. Slide pancake onto serving platter and cut into wedges.
Nutrition Facts : Calories 455.9 calories, Carbohydrate 51.5 g, Cholesterol 236.6 mg, Fat 24 g, Fiber 2 g, Protein 10.3 g, SaturatedFat 13.5 g, Sodium 182.2 mg, Sugar 37.2 g
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Siphesihle Maseko
[email protected]This is the best pancake recipe I've ever tried. It's so fluffy and delicious.
Sana soomro Sana soomro
[email protected]I love this pancake! It's so easy to make and it's always a hit with my family.
James Duroy
[email protected]This pancake is so good, I could eat it every day.
Raaf Kw
[email protected]I made this pancake for my family and they loved it. It's a great recipe that's easy to follow.
Ali Rana
[email protected]This pancake is the perfect fall breakfast. The apples and cinnamon give it a really warm and cozy flavor.
Oladapo Kaosarat demilade
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover apples, and it's so delicious.
Afsana Khan
[email protected]This pancake is so easy to make, even for a beginner cook like me. I'm definitely going to be making it again.
Natasha Rajput
[email protected]I love the way the apples caramelize in this pancake. It gives it such a nice flavor.
Christian Anthony
[email protected]This pancake is so delicious and comforting. It's the perfect way to start a cold winter day.
Ladaresa Pender
[email protected]I've made this pancake several times now, and it always turns out great. It's a perfect breakfast or brunch dish.
BD Rifat
[email protected]I'm not usually a big fan of pancakes, but this one is an exception. The apples and cinnamon give it a really unique flavor that I love.
Hiji Razzaq
[email protected]This pancake is so easy to make, and it's a great way to use up leftover apples. I've made it several times now, and it's always a hit.
Dayton Ellison
[email protected]I made this pancake for a brunch party and it was a huge success. Everyone loved it, and I even got several requests for the recipe.
Matiullah Abid
[email protected]This is my new favorite pancake recipe. The apples add a nice sweetness and crunch to the pancake, and the cinnamon and sugar topping is the perfect finishing touch.
Akashahmed
[email protected]I followed the recipe exactly and the pancake turned out perfectly. It was so good that I ate two pieces for breakfast!
MD Eacine
[email protected]This German apple pancake was a hit with my family! The pancake was light and fluffy, with a delicious caramelized apple filling. I will definitely be making this again.