GERMAN CHOCOLATE CUPCAKES WITH BAVARIAN CREAM FILLING RECIPE - (4.4/5)
Provided by รก-9642
Number Of Ingredients 12
Steps:
- Make the cupcakes as directed on the cake mix package package. Let them cool on a rack. Topping: In a small bowl, combine the brown sugar and cornstarch. Combine the evaporated milk, brown sugar mixture, egg yolks, vanilla, and butter in a large saucepan. Cook over medium heat, stirring constantly, for about twelve minutes or until thick. Remove from heat and stir in pecans and coconut. Let cool until thickened. Fill the cupcakes with Bavarian cream: Using a pre-made package of filling, clip the corner of the bag, insert the open corner into the top of a cupcake, and squeeze. Spread topping on cupcakes. Top with a pecan half if desired.
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Ekuruku Micheal
[email protected]These cupcakes were amazing! I loved the combination of the chocolate and the coconut. The Bavarian cream filling was also delicious. I will definitely be making these again.
Alizeh Rajpoot
[email protected]These cupcakes were just okay. The cupcakes were moist and fluffy, but the Bavarian cream filling was a bit bland. I think I would have liked them better if the filling had been more flavorful.
christine wendy nyongo
[email protected]These cupcakes were a bit too sweet for my taste, but they were still good. The cupcakes were moist and fluffy, and the Bavarian cream filling was creamy and delicious. I think I would have liked them better if they had been less sweet.
Kyoloobi Swaibu
[email protected]These cupcakes were delicious! The cupcakes were moist and fluffy, and the Bavarian cream filling was creamy and flavorful. I loved the combination of the chocolate and the coconut. I will definitely be making these again.
Enrique Parra
[email protected]These cupcakes were just okay. The cupcakes were moist and fluffy, but the Bavarian cream filling was a bit bland. I think I would have liked them better if the filling had been more flavorful.
Brian Solis
[email protected]These cupcakes were a bit too sweet for my taste, but they were still good. The cupcakes were moist and fluffy, and the Bavarian cream filling was creamy and delicious. I think I would have liked them better if they had been less sweet.
Aqeel Hussein Jamali
[email protected]These cupcakes were amazing! I loved the combination of the chocolate and the coconut. The Bavarian cream filling was also delicious. I will definitely be making these again.
Salma ahmed Sheha
[email protected]These cupcakes were just okay. The cupcakes were moist and fluffy, but the Bavarian cream filling was a bit too sweet for my taste. I think I would have liked them better if the filling had been less sweet.
Deepak Deep
[email protected]These cupcakes were a disappointment. The cupcakes were dry and crumbly, and the Bavarian cream filling was bland. I wouldn't recommend this recipe.
Sakhawat Ali 786
[email protected]These cupcakes were a bit too sweet for my taste, but they were still good. The cupcakes were moist and fluffy, and the Bavarian cream filling was creamy and delicious. I think I would have liked them better if they had been less sweet.
Jeanalyn Bacani
[email protected]These cupcakes were a bit of a challenge to make, but they were worth the effort. The cupcakes were moist and fluffy, and the Bavarian cream filling was creamy and delicious. I loved the combination of the chocolate and the coconut. I'll definitely b
Harmony Cochrane
[email protected]I made these cupcakes for a bake sale, and they were a huge success! Everyone loved them. The cupcakes were moist and fluffy, and the Bavarian cream filling was creamy and delicious. I even had people asking me for the recipe.
Gideon Arthur
[email protected]These cupcakes were amazing! The chocolate and coconut flavors were perfectly balanced, and the Bavarian cream filling was light and fluffy. I loved the way the cupcakes looked, too. They were so pretty and festive.
A Needlecord
[email protected]I'm not usually a fan of German chocolate cake, but these cupcakes changed my mind! The cupcakes were so moist and flavorful, and the Bavarian cream filling was the perfect complement. I will definitely be making these again.
Zaqa Hawleri
[email protected]These German chocolate cupcakes with Bavarian cream filling were a hit at my party! The cupcakes were moist and fluffy, and the filling was creamy and delicious. I loved the combination of the chocolate and the coconut. I'll definitely be making thes