GERMAN PECAN THINS
At Christmastime, it's fun to dig out those special holiday recipes your family loves. My kids would really miss these drizzled, candy-topped cookies if they weren't part of my treat selection.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 6 dozen.
Number Of Ingredients 17
Steps:
- In a large bowl, cream the butter and sugars until light and fluffy. Add eggs, one at a time, beating well after addition. Beat in vanilla. Combine the flour, baking powder, baking soda and salt; gradually add to the creamed mixture. Stir in pecans and cornflakes. , Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. (Dough will spread during baking and cookies will be thin.) Bake at 350° for 10-12 minutes or until lightly browned. Cool for 2 minutes before removing from pans to wire racks., In a large saucepan, combine water and corn syrup; bring to a boil. Remove from the heat. Gradually add confectioners' sugar and vanilla. Drizzle over cookies; top with M&M's. Store in an airtight container.
Nutrition Facts :
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Muzakkir Paulse
[email protected]I'm going to make these cookies for my next party. I know they'll be a hit!
Areeba Abbasi
[email protected]These cookies are the perfect holiday treat. They're so festive and delicious.
Anup Adikari
[email protected]These cookies are delicious! I love the combination of the pecans and the chocolate chips.
Shuraim Amir
[email protected]I love these cookies! They're so easy to make and they always turn out perfect.
HC Dimuwa
[email protected]These cookies are a bit too crumbly for my taste, but the flavor is good.
Bc Vc
[email protected]I followed the recipe exactly, but my cookies didn't turn out as good as I expected. I'm not sure what I did wrong.
Alton Rex Tucker Tucker
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
jona Hdhdg
[email protected]I've never made these cookies before, but they look delicious. I'm definitely going to try them soon.
jamal chari
[email protected]These cookies are the perfect combination of sweet and salty. I love the crunchy pecans and the buttery crust.
Kimber Xara
[email protected]I made these cookies for a party and they were a huge hit. Everyone loved them!
Sarah Su
[email protected]These cookies are so easy to make and they taste amazing. I love that I can use ingredients that I already have on hand.
Michael Hardford
[email protected]I've made these cookies several times and they always turn out perfect. They're so addictive, I can't stop eating them!
Jacob Garza
[email protected]These German Pecan Thins are a delicious and easy-to-make treat that are perfect for any occasion. I love the combination of the sweet pecans and the buttery crust.