GERMAN STYLE PICKLED EGGS
Make and share this German Style Pickled Eggs recipe from Food.com.
Provided by Punky Julster
Categories German
Time P1DT15m
Yield 1 dozen
Number Of Ingredients 10
Steps:
- In a large saucepan, combine the first eight ingredients.
- Bring to a boil.
- Reduce heat; cover and simmer for 10 minutes.
- Cool completely.
- Place onions and eggs in a large jar; add enough vinegar mixture to completely cover.
- Cover and refrigerate for at least 8 hours or overnight.
- Use a clean spoon each time you remove eggs for serving.
- May be refrigerated for up to 1 week.
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Sekaja Amos
[email protected]These pickled eggs are a great way to add some flavor to your meals. I love using them in salads and sandwiches.
Fayaz Faraz Faraz
[email protected]I've never made pickled eggs before, but this recipe made it so easy. I'm definitely going to be making these again.
Addise React
[email protected]These pickled eggs are the perfect addition to any party or potluck. They're always a crowd-pleaser.
jerry quick
[email protected]I love the addition of the red pepper flakes to this recipe. It gives the eggs a nice little kick of heat.
Louise Batterham
[email protected]These pickled eggs are a great way to use up leftover hard-boiled eggs. They're also a fun and easy snack to make.
Saeed Mirwani
[email protected]I've tried many pickled egg recipes, and this one is definitely my favorite. The eggs are always perfectly pickled, and the flavor is amazing. I highly recommend this recipe!
Mad Maxine
[email protected]These pickled eggs are just okay. I found them to be a bit too vinegary for my taste, and the texture was a little rubbery.
Faizikhan Khan
[email protected]I'm not a huge fan of pickled eggs, but these ones are actually pretty good. The vinegar flavor is not too overpowering, and the eggs are still nice and firm.
Bilal Ashraf
[email protected]These eggs are so easy to make, and they're so delicious! I love the simplicity of the recipe, and the fact that I can use ingredients that I already have on hand.
Anipe Cripps
[email protected]I've made these pickled eggs several times now, and they're always a hit with my family and friends. They're the perfect appetizer or snack, and they also make a great addition to salads and sandwiches.
Hasnat Saimun
[email protected]These pickled eggs are fantastic! The combination of vinegar, sugar, and spices gives them a perfectly balanced flavor that's both tangy and sweet. I especially love the addition of the mustard seeds and celery seeds, which give the eggs a nice crunc