GERMAN WINE SOUP

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German Wine Soup image

This is a creamy, elegant soup. I first had Red Wine Soup several years ago in Wurzberg at the Ratskeller. I found this recipe in a German cookbook and it is the closest I could come to imitating their recipe. You can use white wine, if you wish.

Provided by ChesterCopperPot

Categories     German

Time 15m

Yield 2 serving(s)

Number Of Ingredients 6

1 large egg
1/2 cup heavy cream
2 tablespoons sugar
1 cup water
1 cup german red wine
creme fraiche (optional)

Steps:

  • Beat egg with cream and sugar.
  • Add water and wine to egg mixture.
  • Heat to gentle simmer. Ladle into serving bowl and top with 1 a dollop of creme fraiche. Serve immediately.

musfiq Islam
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I love the combination of flavors in this soup. The wine, apples, and spices all work together perfectly.


Godfrey Kimathi
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This is the perfect soup for a cold winter day. It's hearty and filling, and the wine adds a nice touch of warmth.


alexzia riet
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I've never had German wine soup before, but I'm glad I tried this recipe. It's a really delicious and easy-to-make soup.


Dipson Rayamajhi
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This soup is a must-try for any wine lover. The wine adds a really nice depth of flavor. It's also a very easy soup to make.


J's upliftment for survivors by Jeaniel Andrew
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I wasn't sure what to expect with this soup, but I was pleasantly surprised. It's a very unique and flavorful soup. I would definitely recommend it.


Delta Buck
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This is one of my favorite soups. It's so easy to make and it's always delicious. I love the way the wine and apples complement each other.


ozair alam
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I've made this soup several times and it's always a hit. The flavors are so well-balanced and it's always a crowd-pleaser.


Jahzeel Diaz
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This soup is amazing! I love the combination of the wine, apples, and spices. It's the perfect soup to serve on a cold day.


Jenn Harlan
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I tried this recipe for German wine soup and it turned out great! I used a Riesling wine and it gave the soup a nice fruity flavor. I also added a little bit of cinnamon and nutmeg, which really enhanced the flavor.


Eddie Pugh
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This German wine soup was a delightful surprise! The flavors of the wine, apples, and spices blended together perfectly. It was the perfect comfort food for a cold winter day.