GESCHNETZELTES (CHICKEN IN CREAM SAUCE)
This is an easy quick meal popular in Germany. Veal is traditionally used, but pork or chicken can be used as well. Some regions include sliced mushrooms while others would never consider adding it. The dish is often served over noodles with a side of Dampfkartoffeln (boiled potatoes).
Provided by Northwestgal
Categories Chicken
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cut the chicken into thin strips, 2 to 3 inches long and about 1/2 inch wide.
- Melt the butter in a frying pan and brown the chicken strips in it. Add the minced shallots when the meat is cooked part-way. When meat is no longer pink, add the wine and mushrooms (if using), and cook until sauce is reduced by 1/3.
- Add the cream and tarragon, and cook until sauce is further reduced by 1/3. Season with salt and pepper.
- Serve over noodles or with Dampfkartoffeln (boiled potatoes).
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Ncube Grettah
[email protected]This dish was a bit too rich for my taste, but it was still good. I think I would use less cream next time.
Andreas Haug Nygård
[email protected]I'm not usually a fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again!
Hanohar Hasan
[email protected]This recipe is a keeper! It's easy to make, and the chicken and sauce are delicious. I'll definitely be making this again.
Boulaaba Maryem
[email protected]I love this recipe! The chicken is always cooked perfectly, and the sauce is so flavorful. I've made it several times, and it's always a hit with my family and friends.
Shami Ktk
[email protected]Meh.
Hashir Shah
[email protected]Not a fan. The sauce was too heavy and the chicken was bland.
Liam Flahie
[email protected]The chicken was a bit dry, but the sauce was delicious. I think I overcooked the chicken. I'll try again.
Apna tv
[email protected]This recipe was easy to follow and the chicken turned out great! The sauce was a bit too rich for my taste, but I think I just added too much cream. Overall, a good recipe.
Billy Hill
[email protected]I'm not a big fan of chicken, but I really enjoyed this recipe. The chicken was cooked perfectly, and the sauce was very flavorful. I would definitely make this again.
Natasha Kapila
[email protected]I made this recipe for a dinner party, and it was a huge hit! Everyone loved the chicken and the sauce. I will definitely be making this again for special occasions.
Loise Githinji
[email protected]This recipe was a bit more work than I expected, but it was worth it. The chicken was so tender and flavorful, and the sauce was to die for. I served it over rice, and it was a perfect meal.
Srdjan Sabo
[email protected]Easy to follow recipe! I'm not a great cook, but I was able to make this dish without any problems. The chicken was cooked perfectly, and the sauce was delicious. I'll definitely be making this again.
ellelanoir cunningham
[email protected]This was my first time making Geschnetzeltes Chicken, and it turned out great! The chicken was tender and juicy, and the sauce was rich and creamy. I will definitely be making this again.
Ronan Rodriguez
[email protected]I've made this recipe several times now, and it's always a winner. The chicken is always cooked perfectly, and the sauce is so flavorful. I love that I can use different types of mushrooms, depending on what I have on hand.
Jasmine Fielder
[email protected]This Geschnetzeltes Chicken in Cream Sauce was absolutely delicious! The chicken was tender and juicy, and the sauce was creamy and flavorful. I followed the recipe exactly, and it turned out perfectly. I served it over egg noodles, and it was a hit