GHOSTLY GRAVEYARD
I came up with this idea for my youngest daughter's October birthday. Then my son requested it for a school treat. But I knew it was a hit when my oldest daughter took it to a class Halloween party and even her teacher asked for the recipe! -Angie Dierikx, Taylor Ridge, Illinois
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, combine marshmallows and butter. Cook and stir over medium-low heat until melted and blended. Remove from the heat; stir in cereal. Press into a greased 13-in. x 9-in. dish; cool. Cut into 12 squares and set aside. , Cut a 1/2-in. piece from the bottom of each sandwich cookie. Crush removed cookie pieces; set aside. Write "RIP" on each cookie, using white decorating gel. , Position cereal squares on a large serving tray. With 2 tablespoons frosting, form a circle on each cereal square; top each with a decorated cookie. Sprinkle reserved crumbs around tombstones; add Halloween sprinkles.
Nutrition Facts : Calories 404 calories, Fat 17g fat (7g saturated fat), Cholesterol 10mg cholesterol, Sodium 345mg sodium, Carbohydrate 60g carbohydrate (37g sugars, Fiber 1g fiber), Protein 2g protein.
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Randy Mussett
[email protected]These cupcakes were the perfect way to celebrate Halloween! They were festive and fun, and the kids loved them.
Waqas Kazmi
[email protected]These cupcakes were a hit at my Halloween party! Everyone loved the spooky decorations and the cupcakes were delicious.
Mark Thein (itsMarkThein)
[email protected]These cupcakes were a lot of work to make, but they were worth it. They looked amazing and tasted even better.
Javeed Akhter
[email protected]I'm not a fan of chocolate cupcakes, but these were actually really good! The frosting was the perfect amount of sweetness.
Amukelani Ngobeni
[email protected]The cupcakes were a little dry, but the frosting was delicious. I would recommend using a different cupcake recipe.
Angel Parker
[email protected]These cupcakes were easy to make and they turned out so cute! I will definitely be making them again.
EYAD SHREAM
[email protected]I made these cupcakes for my kids' Halloween party and they were a huge hit! The kids loved decorating them and they tasted great.
Ganga Pakhrin
[email protected]These cupcakes were the perfect addition to my Halloween party. They were spooky and delicious!
Usama Ghumman
[email protected]I'm not a big fan of chocolate, but I still enjoyed these cupcakes.
Abbas Mazari
[email protected]The cupcakes were a little too sweet for my taste, but they were still good.
Achut Khatiwada
[email protected]The graveyard scene was so creative! I loved all the little details.
Dr Lali
[email protected]These were a lot of work to make, but they were worth it. They looked amazing and tasted even better.
JM Shankar
[email protected]I followed the recipe exactly, but my cupcakes didn't turn out as fluffy as I hoped.
Ishnar Billups
[email protected]The cupcakes were a little dry, but the frosting was delicious.
year hossin
[email protected]These were so cute and festive! Perfect for a Halloween party.
Fz Sameer
[email protected]I used a chocolate cake mix instead of vanilla and it turned out amazing! The chocolate flavor really complemented the vanilla frosting.
Murry Suttle
[email protected]The cupcakes were easy to make and turned out great. The kids loved decorating them with the candy tombstones and ghosts.
Dalton Baggarly
[email protected]This recipe was a hit at my Halloween party! The graveyard looked so realistic, and the cupcakes were moist and delicious. I will definitely be making this again next year.