GHOUL AND GHOST DIPPERS RECIPE BY TASTY
Here's what you need: pizza dough, kosher salt, marinara sauce
Provided by Geico
Categories Snacks
Time 30m
Yield 8 servings
Number Of Ingredients 3
Steps:
- Preheat the oven to 475°F (275°C).
- Roll out the pizza dough until very thin. Using cookie cutters or a paring knife, cut out spooky shapes.
- Transfer the shapes to a baking sheet and sprinkle with salt. Bake for 11-14 minutes, until golden brown.
- Serve with marinara sauce for dipping.
- Enjoy!
Nutrition Facts : Calories 123 calories, Carbohydrate 22 grams, Fat 2 grams, Fiber 0 grams, Protein 3 grams, Sugar 0 grams
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Shandy Halverson Sr.
[email protected]I made these dippers for a Halloween party and they were a huge hit! Everyone loved them.
Dorothy Flanagan
[email protected]These dippers were a bit too salty for my taste, but my husband loved them.
Musa Gazi
[email protected]These ghoul and ghost dippers were a fun and easy Halloween treat. I will definitely be making them again next year.
Ali Mutahir
[email protected]I followed the recipe exactly and the dippers turned out perfectly. They were so cute and delicious.
world news
[email protected]These dippers were a bit too sweet for my taste, but my kids loved them.
jo johnston
[email protected]The ghoul and ghost dippers were a fun and festive addition to my Halloween party. They were a big hit with both kids and adults.
Malik Sumair
[email protected]These dippers were so easy to make and they turned out great! I will definitely be making them again.
Dame Bekele
[email protected]These ghoul and ghost dippers were a bit more work than I expected, but they were definitely worth it. They turned out so cute and my kids loved them.
Syedmubshir Hassan
[email protected]I made these dippers for my kids and they loved them! They're so cute and festive.
Yamuna Vanigasekara
[email protected]These ghoul and ghost dippers were a hit at my Halloween party! They were so easy to make and everyone loved them.