Think big-real big. These crisp, chewy treats are rich with buttery pecans and decadent chunks of creamy white chocolate. This recipe appears in our cookbook "Martha Stewart's Cookie Perfection" (Clarkson Potter).
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes about 10
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. In a bowl, whisk together flour, salt, and baking soda.
- In a large bowl, beat butter with both sugars on medium speed until pale and fluffy, about 4 minutes. Beat in egg, then yolk, until thoroughly incorporated. Beat in vanilla. Reduce speed to low and gradually add flour mixture, beating until just combined. Beat in white chocolate and pecans until just combined.
- Using a 4-ounce (2-inch) ice cream scoop, drop scoops of dough onto parchment-lined baking sheets, spaced 3 inches apart (2 scoops per sheet). Gently press each to flatten.
- Bake cookies, rotating sheets halfway through, until golden but still soft in centers, about 14 minutes. Let cool slightly on sheets. Serve warm, or transfer to wire racks and let cool completely. (Cookies can be stored in an airtight container at room temperature up to 3 days.)
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The insane Shadow clown
[email protected]I can't wait to make these cookies again!
Norulmin Norulmin
[email protected]These cookies are my new go-to recipe for potlucks and bake sales.
kosemani azeez
[email protected]I've made these cookies several times and they always turn out perfect.
Ryan Drielsma
[email protected]These cookies are so easy to make and they're always a hit with my friends and family.
Shaka Samba
[email protected]I'm not a big fan of white chocolate, but I still enjoyed these cookies.
Robert Salazar
[email protected]These cookies are a bit too chewy for me, but my kids love them.
Positive Queen on Purpose
[email protected]I followed the recipe exactly and the cookies turned out great!
Landeros Melissa
[email protected]These cookies are a little too sweet for my taste, but they're still good.
Dhiraj Kushwaha
[email protected]I'm so glad I found this recipe! These cookies are a new favorite.
Malik Raju
[email protected]These are the perfect cookies for a party or potluck.
Camila Barrios
[email protected]These cookies are amazing! I can't stop eating them.
PARVEZ AKHTER
[email protected]I love these cookies! They're so big and delicious.
Tiffany Moffitt
[email protected]These are the best cookies I've ever had! They're so soft and chewy, and the white chocolate and pecans are the perfect touch.
Fran5 Heartbreaker
[email protected]These cookies are so easy to make and they taste amazing! I love the combination of white chocolate and pecans.
Stephanie Brown
[email protected]I made these cookies for my family and they loved them! The cookies are soft and chewy, and the white chocolate and pecans give them a great flavor.
Johnny Son
[email protected]These cookies were a huge hit at my party! They're so big and chewy, and the white chocolate and pecans add a delicious flavor.