GIBLET GRAVY
My mother has made this old-fashioned giblet gravy every Thanksgiving for as long as I can remember! It is delicious with turkey and mashed potatoes. Start making this while the turkey is cooking since it requires about two hours of simmering.
Provided by Tikeren
Categories Side Dish Sauces and Condiments Recipes Gravy Recipes Turkey Gravy Recipes
Time 2h25m
Yield 16
Number Of Ingredients 12
Steps:
- Cut turkey neck in half. Set liver aside.
- Combine neck, giblets, broth, onions, carrots, wine, celery, garlic, and bay leaf in a pot. Bring to a boil. Reduce heat and simmer for 1 1/2 hours. Add liver and simmer for 30 minutes more.
- Mix flour and butter together to form a thick paste.
- Remove and discard neck and giblets. Strain broth, pressing vegetables to extract liquid. Discard vegetables. Add turkey drippings. Add flour mixture gradually and stir until smooth. Bring to a boil and cook until desired thickness is reached, 7 to 10 minutes. Season with salt and pepper.
Nutrition Facts : Calories 180.1 calories, Carbohydrate 8.4 g, Cholesterol 64.3 mg, Fat 12.9 g, Fiber 0.8 g, Protein 4.7 g, SaturatedFat 5.2 g, Sodium 496.7 mg, Sugar 1.9 g
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Etwar Eti
e@gmail.comThis giblet gravy is the best! It's the perfect addition to any Thanksgiving dinner.
Frank Ndubuisi
n.frank46@yahoo.comI love this giblet gravy recipe. It's so easy to make and it always turns out delicious. I highly recommend it.
Singian Mary Ann
sa@hotmail.comThis gravy is a great way to use up leftover giblets. It's also a delicious way to add some extra flavor to your holiday meals.
Krishtina “kri shu” Rai
rai66@gmail.comI've never made giblet gravy before, but this recipe made it easy. The gravy turned out great and was the perfect addition to my Thanksgiving turkey.
Rahel Abera
a66@yahoo.comThis gravy is the perfect addition to any Thanksgiving dinner. It's rich and flavorful, and it's sure to be a hit with your guests.
mashood shah
smashood15@gmail.comI was looking for a giblet gravy recipe that was easy to make and didn't require a lot of ingredients. This recipe fit the bill perfectly and the gravy turned out great.
Islande Mirville
m-i30@gmail.comThis gravy is a great way to add some extra flavor to your holiday meals. It's also a great way to use up leftover giblets.
Matshidiso Bella
mbella@gmail.comI've been making this gravy for years and it's always a hit. It's the perfect way to use up leftover giblets from Thanksgiving turkey.
Marleny Aguirre
m47@gmail.comThis is the best giblet gravy recipe I've ever tried. It's so easy to make and it always turns out delicious.
Hasim Hasim
h47@gmail.comI made this gravy for my family's Thanksgiving dinner and everyone loved it. It was the perfect addition to our meal.
Sohail Arshaad
a-sohail12@hotmail.comThis giblet gravy is the perfect way to add some extra flavor to your Thanksgiving turkey. It's also great on mashed potatoes or stuffing.
Malik Asim Shah
ms@yahoo.comI was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the gravy turned out great.
Musfir Alkozay
amusfir41@hotmail.comThis recipe is a keeper! The gravy was so good that I could have eaten it all by itself. I will definitely be making this again.
narjess sabra313
n_sabra3134@gmail.comI've tried many giblet gravy recipes over the years, but this one is by far the best. It's easy to make and always turns out delicious.
Tinotenda Mupimbo
mupimbo85@hotmail.comThis giblet gravy recipe was a hit! The gravy was rich and flavorful, and it was the perfect addition to our Thanksgiving turkey. I will definitely be making this again next year.