From the Reed's Ginger Brew Company. A delicious take on traditional root beer floats. Tillamook ice cream would make a great pairing with the ginger brew.
Provided by COOKGIRl
Categories Frozen Desserts
Time 5m
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- NOTE: original recipe specified Reed's Apple ginger brew.
- Scoop 1 cup ice cream into individual sundae glasses.
- Pour enough ginger brew to the top without spilling over.
- Enjoy immediately. Diet later.
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Gcinile Ngubo
g_n@yahoo.comThis recipe is a great way to use up leftover ginger ale. It's also a fun and easy treat for kids.
Abass Kamara
abass-k22@yahoo.comI've made this recipe several times and it always turns out great. I like to add a little extra ginger ale for a stronger flavor.
vahaid farzali
vf74@aol.comThis is a great recipe for a summer party. It's easy to make and everyone loves it.
Saley Sulemana
s_saley@gmail.comI made this last night and it was a hit! My kids loved it.
Ekpedeme Atabong
atabongekpedeme85@yahoo.comThis looks delicious! I'm definitely going to try it this weekend.