Make and share this Ginger Beef and Green Beans recipe from Food.com.
Provided by Mommaredkat
Categories Asian
Time 15m
Yield 3 , 3 serving(s)
Number Of Ingredients 11
Steps:
- Clean and trim green beans.
- Heat 1 teaspoons olive oil in a large sauté pan over medium heat. Add green beans and season with 1/8 teaspoons salt and 1/8 tsp pepper. Cook 4 minutes until green beans begin to soften and brown, stirring occasionally. Remove green beans from pan and set aside.
- Cut tri-tip into 1/4 inch strips. Cut against the grain for a more tender cut. Toss beef with garlic, ginger and remaining salt and pepper.
- Add 1 teaspoons olive oil to pan, and heat over high heat. Add beef to hot pan and allow to cook for 1 minute. Stir and cook an additional 30 seconds.
- Continue stirring, add green beans, soy sauce and rice wine vinegar. Toss and cook for an additional minute until heated through.
- Heat rice according to package instructions. Serve beef over rice and garnish with sesame seeds (optional).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
bia
bia@gmail.comI followed the recipe exactly and the dish turned out perfectly. The beef was cooked to perfection and the sauce was delicious. I would definitely recommend this recipe to anyone who loves ginger beef.
Isis Sanchez
s.i6@yahoo.comThis dish was amazing! The beef was so tender and the sauce was so flavorful. I loved the addition of the green beans and cashews. I will definitely be making this again.
mahmud rana
rm69@hotmail.comI thought this dish was just okay. The beef was a little tough and the sauce was a bit bland. I would not recommend this recipe to anyone who is looking for a great ginger beef dish.
adaeze ezinne
e75@gmail.comThis dish was a bit too spicy for my taste, but my husband loved it. He said it was the best ginger beef he's ever had. I would recommend this recipe to anyone who loves spicy food.
HuZi Gaming
huzi.g82@hotmail.comI'm a big fan of ginger beef and this recipe did not disappoint. The beef was tender and the sauce was flavorful. I would definitely recommend this recipe to anyone who loves ginger beef.
Sehran Shakoor
shakoor_s@hotmail.co.ukThis dish was easy to make and absolutely delicious. I used flank steak instead of sirloin and it worked out perfectly. The sauce was so flavorful and the beef was so tender. I will definitely be making this again.
Manisha Tharu
tharum88@yahoo.comI followed the recipe exactly and the dish turned out perfectly. The beef was cooked to perfection and the sauce was delicious. I would definitely recommend this recipe to anyone who loves ginger beef.
Riya Tisha
r.t64@yahoo.comThis dish was amazing! The beef was so tender and the sauce was so flavorful. I loved the addition of the green beans and cashews. I will definitely be making this again.
Peace Chibuonu
chibuonu-peace17@aol.comI thought this dish was just okay. The beef was a little tough and the sauce was a bit bland. I would not recommend this recipe to anyone who is looking for a great ginger beef dish.
Brian Mclean
brian_m@gmail.comThis dish was a bit too spicy for my taste, but my husband loved it. He said it was the best ginger beef he's ever had. I would recommend this recipe to anyone who loves spicy food.
hellen kathure
h-k80@hotmail.comI'm a big fan of ginger beef and this recipe did not disappoint. The beef was tender and the sauce was flavorful. I would definitely recommend this recipe to anyone who loves ginger beef.
Noor Queen
noor@aol.comThis dish was easy to make and absolutely delicious. I used flank steak instead of sirloin and it worked out perfectly. The sauce was so flavorful and the beef was so tender. I will definitely be making this again.
Zohaib Ahmed
ahmedzohaib@hotmail.comI followed the recipe exactly and the dish turned out great. The only thing I would change next time is to add a little more ginger. I love ginger, so I think it would have been even better with a bit more of a kick.
Unknown Boy
bunknown@gmail.comThis was one of the best ginger beef dishes I've ever had. The beef was cooked to perfection and the sauce was amazing. I especially liked the addition of the green beans, which added a nice freshness to the dish.
Olufowobi Oluwasemiloore
oluwasemiloore@gmail.comI'm not usually a fan of ginger, but this dish changed my mind. The ginger flavor was subtle and perfectly complemented the beef and green beans. I loved the addition of the bell peppers and cashews, which added a nice crunch and texture to the dish.
Joanie Kunz
kunz_j42@gmail.comThis ginger beef and green beans dish was a hit with my family! The beef was tender and flavorful, and the green beans were perfectly crisp. The sauce was the perfect balance of sweet, savory, and spicy. I will definitely be making this again.