Steps:
- Heat a wok over high heat, and then add the vegetable oil. Add the ginger and cook for 30 seconds. Add the carrots and green beans and stir-fry for 2 minutes (adding a splash of water if necessary to facilitate cooking). Season the vegetables with the light soy, rice vinegar and a drizzle of toasted sesame oil. Garnish with a sprinkling of the toasted white and black sesame seeds.
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Asram Bazi
[email protected]I'm not sure why, but these green beans always remind me of my childhood. They're so comforting and delicious.
Evelyn Sunstrum
[email protected]This is one of my favorite green bean recipes. It's so easy to make and it's always delicious.
Valon Sylaj
[email protected]I've made this recipe several times and it's always a hit. It's a great side dish for any occasion.
Pamela Lloyd
[email protected]I'm glad I found this recipe. It's a great way to use up leftover green beans.
Jediah Wangui
[email protected]These green beans are a great way to add some color to your plate. They're also a good source of vitamins and minerals.
Maxamed Jamir
[email protected]I'm always looking for new ways to cook green beans, and this recipe is definitely a keeper. It's so simple, but the flavor is amazing.
Taha Sabir
[email protected]These green beans are so addictive! I can't stop eating them.
Vijoo Joshi
[email protected]I love the way the ginger and sesame seeds complement each other in this dish. It's a really unique and flavorful combination.
Piumika Madhubhashini
[email protected]This is a great recipe for a quick and easy side dish. I always have ginger and sesame seeds on hand, so it's easy to throw this together on a weeknight.
Tobias Kraft
[email protected]I'm not a big fan of green beans, but I really enjoyed this recipe. The ginger and sesame seeds add a lot of flavor.
Javier Bergez
[email protected]These green beans are a great way to get your kids to eat their vegetables. My kids loved them!
Dilip Kumara
[email protected]I made these green beans for a potluck and they were a hit! Everyone loved them.
Muscab abdullahi Farah
[email protected]Wow, these ginger carrot and sesame green beans are delicious! They're so easy to make and they're packed with flavor. I love the combination of sweet and savory.