GINGER CHICKEN ASPARAGUS STIR FRY
This is a delicious stir-fry recipe and a really quick and easy dinner. Although the original recipe calls for asparagus, I have used fresh green beans (cut into 1-inch pieces) in place of the asparagus. The amounts for this recipe serves really only about 3 people, however all ingredients can easily be doubled to serve more. This is delicious!
Provided by Kittencalrecipezazz
Categories Lunch/Snacks
Time 30m
Yield 2-3 serving(s)
Number Of Ingredients 12
Steps:
- In a small bowl, combine the lemon juice, soy sauce, fresh ginger and garlic; mix/whisk to combine.
- Toss the chicken pieces well with about 3 tablespoons of the lemon/soy mixture; reserve the remaining mixture.
- Dissolve/whisk the cornstarch in chicken broth.
- Heat the oil in a wok or frying pan until hot.
- Add in mushrooms and chicken; stir over high heat until chicken looses the pink colour.
- Add in asparagus and green onions, continue to stir over high heat until veggies at crisp-tender.
- Add/stir in broth/cornstarch mixture and reserved soy sauce mixture until thickened.
- Sprinkle with toasted sesame seeds.
- Serve over rice or cooked pasta.
Nutrition Facts : Calories 365.4, Fat 17.7, SaturatedFat 2.6, Cholesterol 75.5, Sodium 1804.4, Carbohydrate 19.3, Fiber 5.5, Sugar 5.6, Protein 36.1
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Donnell Mhungira
[email protected]I'm not sure about this recipe. The flavors were a bit too strong for me.
Jay Roberson
[email protected]This recipe is a bit spicy, but I love it that way.
Milan Offical Army
[email protected]I love how flavorful this dish is. The ginger and soy sauce really give it a nice kick.
mohamad chahmi
[email protected]This recipe is a great way to use up leftover chicken and vegetables.
Farhan Zafar
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
Andrea Pace
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Leslieann Samaroo
[email protected]I'm not a big fan of stir-fries, but this one was really good.
syedjamshaid Ali
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Zaid Zahid
[email protected]I made this recipe for my family and they loved it! Even my picky kids ate it all up.
Kimberly Torres
[email protected]This dish is perfect for a weeknight meal. It's quick, easy, and delicious.
Hacker Raja
[email protected]I'm definitely going to try this recipe again. It's a great way to use up leftover chicken.
faizan Hania
[email protected]This recipe was a little time-consuming, but it was worth it. The dish was delicious!
Rupen Kafle
[email protected]I'm not a big fan of ginger, but this dish was still very good. The other flavors really balanced out the ginger.
Sana Tahir
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it.
RahMa Rh
[email protected]I didn't have any asparagus on hand, so I used broccoli instead. It worked out great!
Shahid Nawaz
[email protected]The chicken was a little dry, but overall the dish was still very good.
ZANE_TO_THE_W_ 21
[email protected]The sauce was so flavorful and delicious! I could eat it on anything.
Malakye Richard
[email protected]I love how easy this recipe was to follow. Even though I'm not a very experienced cook, I was able to make this dish without any problems.
Nu Mahlangu
[email protected]This ginger chicken asparagus stir-fry was incredible! The flavors were spot-on and the chicken was cooked perfectly. I will definitely be making this again!