GINGER FRIED CHICKEN

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Make and share this Ginger Fried Chicken recipe from Food.com.

Provided by Ed Paulhus

Categories     Whole Chicken

Time 55m

Yield 1 serving(s)

Number Of Ingredients 8

2 lbs whole chickens, cut into pieces
1/4 lb fresh gingerroot, grated
2 ounces garlic, chopped
4 ounces Japanese soy sauce
2 teaspoons salt
1 teaspoon pepper
8 ounces flour
4 medium eggs

Steps:

  • Add ginger, garlic, soy sauce, salt, and pepper to chicken, mix well, and marinate overnight. Add eggs to chicken.
  • Mix together well.
  • Add flour to coat. Mix well.
  • Fry until golden, about 5 minutes.
  • Finish in oven, 350 degrees for 30-35 minutes.

Riky Matriksa
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Yum.


Liam Hall
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+1


Kimberly Stevens
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This dish is really flavorful and easy to prepare.


Yared Terefe
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Excellent recipe. Will be making it again soon.


Thandolwethu Malinga
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The ginger flavor was lacking. I had to add more.


Taraqul Islam Roney
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I use a different breading technique but this recipe is spot on for the ginger sauce.


Mr battery
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I made this recipe and it turned out amazing.


Haider Tvs
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Easy Weeknight Dinner!


A Ibrahim
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So easy and quick to make. This is my new favorite weeknight meal.


Miraclr Seniour
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A bit too spicy for my taste but otherwise an excellent dish.


Phemelo Maleke
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Loved the taste!


Străistaru Eugen
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This was great! I had never cooked with fresh ginger before. I am glad I tried this recipe.


Md Radone
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I have cooked this ginger chicken several times and it is a winner every time!


flip_ Bionic
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This recipe was very easy to follow and I really enjoyed the end result - so did everyone else at dinner. This is definitely a recipe I will make again!


Gaming with MaRuF
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So good! My husband and I really enjoyed this dish.


Tijani Abidemi
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This was a hit with the family! My kids loved it too. The ginger flavor really comes through in the chicken and the sauce.


Anne Lashae
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Amazingly easy and tasty ginger chicken. The sauce is excellent and made plenty for leftovers.


Sudip Kharel
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This recipe is incredibly delicious! The chicken is crispy and flavorful, and the ginger sauce is a delight! I highly suggest this dish to anyone who enjoys flavorful and savory meals.


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