GINGER HONEY GLAZE
Make and share this Ginger Honey Glaze recipe from Food.com.
Provided by Happy Harry 2
Categories Sauces
Time 20m
Yield 1/2 cup
Number Of Ingredients 3
Steps:
- Combine all ingredients in saucepan.
- Over medium-high heat, bring to a boil; stir constantly.
- When glaze reaches the boiling point, remove from heat.
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Hossam
[email protected]I wouldn't make this again.
Keilana McLeod
[email protected]This glaze is a game-changer! It takes my dishes to the next level.
Chafiu Abdullahi
[email protected]Meh.
rasan rashmika
[email protected]I love this glaze! It's so easy to make and it always turns out perfectly.
Zukile Mayongo
[email protected]Just okay.
Meme Tariq
[email protected]This glaze is so versatile. I've used it on chicken, pork, and salmon and it's always a hit.
Hasan Ceesay
[email protected]Not bad!
Juan Castile
[email protected]I love the simplicity of this glaze. It's made with just a few ingredients but it packs a lot of flavor.
Johan Sebasti√°n Trujillo
[email protected]This glaze is great! I used it on salmon and it was amazing.
Nahidul Islam
[email protected]I've tried many different glazes but this one is by far the best. It's the perfect balance of sweet and savory.
jeremy logan
[email protected]So easy to make and so delicious! I used it on chicken and it was perfect.
Paul Muriku
[email protected]This glaze was a hit at my last dinner party! The combination of ginger and honey is so unique and flavorful. I'll definitely be making this again.