GINGER NUT CRISPS
The only problem with these cookies is that it's hard to eat just one! I came up with this recipe when my mother shared a large supply of ginger. We love these spice cookies.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 6 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in honey. Combine the flours, cinnamon, cloves, ginger, baking soda and salt; gradually add to the creamed mixture and mix well. Stir in nuts. , Shape into two 11-in. rolls; wrap each in plastic wrap. Refrigerate for 3 hours or until firm. , Unwrap and cut into 1/4-in. slices. Place 2 in. apart on ungreased baking sheets. Bake at 375° for 8-11 minutes or until firm. Remove to wire racks to cool.
Nutrition Facts : Calories 172 calories, Fat 9g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 171mg sodium, Carbohydrate 23g carbohydrate (11g sugars, Fiber 1g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sharelle Canard
[email protected]These ginger nut crisps are a bit too spicy for me.
michelle andell
[email protected]I'm not a huge fan of ginger, but I really enjoyed these ginger nut crisps.
Bionic_Turtl3
[email protected]These ginger nut crisps are the perfect after-dinner treat.
murk waqar
[email protected]I love the crispy texture of these ginger nut crisps.
Tem 2k2 Vlog
[email protected]These ginger nut crisps are the perfect way to warm up on a cold day.
Chance Line
[email protected]I've never made ginger nut crisps before, but this recipe was so easy to follow. They turned out great!
Lerato Kekana
[email protected]I'm so glad I found this recipe for ginger nut crisps. They're so easy to make and they taste amazing.
ZaLToX GD
[email protected]These ginger nut crisps are the perfect holiday treat. They're festive and delicious.
Ava Zatek
[email protected]I love the combination of flavors in these ginger nut crisps. The ginger and cinnamon are the perfect combination.
Ngoni Meki
[email protected]These ginger nut crisps are a great way to use up leftover ginger. They're also a delicious and healthy snack.
Om Mandal Gangai
[email protected]I've made these ginger nut crisps several times now and they're always a hit. They're the perfect balance of sweet and spicy.
Dharshikar Dhachu
[email protected]These ginger nut crisps are so addictive! I can't stop eating them.
Iam 499
[email protected]I made these ginger nut crisps for my kids and they loved them! They're the perfect after-school snack.
Monica Hairston
[email protected]These ginger nut crisps are the perfect afternoon snack. They're sweet, spicy, and crunchy. I love that they're also really easy to make.
Leling Nette
[email protected]I'm not a huge fan of ginger, but I decided to give these ginger nut crisps a try anyway. I'm so glad I did! They're delicious! The ginger flavor is subtle and not overpowering at all.
MD. Torequil
[email protected]These ginger nut crisps are so easy to make and they taste amazing! I love the combination of the sweet and spicy flavors. I will definitely be making these again.
Katlego Ntetha
[email protected]I made these ginger nut crisps for a party last weekend and they were a huge hit! Everyone loved them. A friend of mine even asked for the recipe. So I texted her the link to this recipe.
Rukshan Nimode
[email protected]These ginger nut crisps are absolutely delicious! They're the perfect balance of sweet and spicy, and the texture is amazing. I love that they're so easy to make, too. I'll definitely be making these again and again.