GINGER PECAN MUFFINS
Make and share this Ginger Pecan Muffins recipe from Food.com.
Provided by Vino Girl
Categories Quick Breads
Time 40m
Yield 20 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 400°F
- Spray muffin cups with cooking spray, or use paper liners.
- Rinse quinoa.
- Combine quinoa with 1 cup water in a medium saucepan; bring to a boil.
- Cover and reduce heat; simmer for 20 minutes or until liquid is absorbed.
- Remove from heat and fluff with a fork; set aside.
- While quinoa cooks, combine Bisquick, pecans, sugar, ginger, and salt in a bowl.
- Combine milk, molasses, and egg in a separate bowl; mix well.
- Add milk mixture, quinoa, and apricots to dry mixture; stir just until moistened.
- Divide batter among 20 muffins cups, filling each 1/2 full.
- Bake for 12 minutes.
- Remove immediately from pans and cool on wire racks.
Nutrition Facts : Calories 68.2, Fat 1.8, SaturatedFat 0.2, Cholesterol 10.7, Sodium 39.9, Carbohydrate 12.2, Fiber 0.7, Sugar 7.9, Protein 1.4
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Susantha Pushpakumara
[email protected]These muffins are delicious! I love the ginger flavor. They are perfect for a quick breakfast or snack.
MD:JAHID Khan
[email protected]I made these muffins for my friends and they loved them! They are so moist and flavorful. The ginger and pecans give them a unique and delicious taste.
rabby hossien
[email protected]These muffins are the perfect grab-and-go breakfast. They are so easy to make and they taste amazing. I love the combination of ginger and pecans.
Eissej Laracrem
[email protected]These muffins are a great way to start the day. They are light and fluffy, with a delicious ginger flavor. I love the pecans too.
Ayan Tanvir
[email protected]I've made these muffins several times now and they are always a hit. They are so easy to make and they taste amazing. I love the ginger flavor.
Aaron Scallion
[email protected]These muffins are delicious! I love the combination of ginger and pecans. They are perfect for a quick breakfast or snack.
Bright Bassey
[email protected]I made these muffins for my family and they loved them! They are so moist and flavorful. The ginger and pecans give them a unique and delicious taste.
Verdera Renren
[email protected]These muffins are so easy to make and they taste amazing. I love the combination of ginger and pecans. They are the perfect grab-and-go breakfast or snack.
Prajjwal Bastola
[email protected]I followed the recipe exactly and the muffins turned out perfectly. They are light and fluffy, with a delicious ginger flavor. I will definitely be making these again.
toffi coffee-!?
[email protected]These muffins are delicious! The ginger gives them a nice zing and the pecans add a bit of crunch. They are perfect for breakfast or a snack.
Desmond Co
[email protected]I've made these muffins several times now and they are always a favorite. They are so moist and flavorful. I love the combination of ginger and pecans.
Rimsha Kashif
[email protected]I made these muffins for a brunch party and they were a huge success. Everyone loved them! They are so easy to make and they taste amazing.
WWE Network
[email protected]These muffins were a hit! They were moist and flavorful, with the perfect amount of sweetness. The ginger and pecans gave them a unique and delicious taste. I will definitely be making these again!