GINGER-TERIYAKI CHICKEN
Steps:
- Instructions * Combine ginger, garlic and broth in a large skillet; bring to a simmer. Add chicken in one layer; return to a simmer. Cover and simmer, turning chicken over after 15 minutes, until chicken is cooked through, about 30 minutes. Remove from heat and let chicken sit in broth for 5 minutes. * Reserve 3 tablespoons of cooked broth; discard remainder. Cut chicken into bite-size pieces and place in a medium bowl; add celery, red pepper and scallion. * In a cup, combine teriyaki sauce, reserved broth and black pepper; stir well. Pour over chicken mixture and toss to combine. * To serve, arrange 4 lettuce leaves on each of 4 plates. Spoon 1/4 cup of chicken mixture into each leaf. Pick up each leaf and eat with your hands. Yields 4 filled leaves per serving.
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Nawid Sadat
[email protected]This recipe looks delicious! I can't wait to try it.
Tafadzwa Gwenhure
[email protected]This dish was a bit too salty for my taste, but it was still good. I would recommend using less soy sauce next time.
Neville john Africander
[email protected]I've made this recipe several times and it's always a hit with my family. The chicken is always cooked perfectly and the sauce is delicious.
Ahmed Mijan
[email protected]This recipe is a great way to use up leftover chicken. The sauce is flavorful and the chicken is tender.
Marcela Castro
[email protected]This was my first time making teriyaki chicken and it turned out great! The recipe was easy to follow and the chicken was delicious.
Luban Ahamed
[email protected]I followed the recipe exactly and the chicken came out a little dry. I think I would cook it for a shorter amount of time next time.
General MOC
[email protected]This dish was amazing! The chicken was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Struggl Makumbu
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I would recommend using less sugar next time.
Oscar Pantoja
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious.
Nick's Son Sammy
[email protected]I love this recipe! The chicken is always tender and juicy, and the sauce is the perfect balance of sweet and savory.
1x Shikari
[email protected]This was my first time making ginger teriyaki chicken and it turned out great! The chicken was cooked perfectly and the sauce was flavorful.
Akhtar Zeb
[email protected]I followed the recipe exactly and the chicken came out perfect. The sauce was also delicious. I would highly recommend this recipe.
Md Majba
[email protected]This dish was so easy to make and it tasted incredible. I will definitely be making this again and again.
Roxana Lublinschi
[email protected]The chicken was a bit dry, but the sauce was amazing. I would definitely make this again, but I would cook the chicken for a shorter amount of time.
Skylar Barnett
[email protected]This recipe was easy to follow and the chicken turned out great! I served it with rice and vegetables and it was a hit with my whole family.
Viten King
[email protected]I made this dish for my family and they loved it! The chicken was juicy and the sauce was delicious. I will definitely be making this again.
precious david
[email protected]This ginger teriyaki chicken recipe is a keeper! The chicken was so tender and flavorful, and the sauce was the perfect balance of sweet and savory.