GINGERBREAD CUTOUTS
Baking is the tastiest part of LaJunta Malone's hobby of collecting gingerbread boys. "I decorate gingerbread cookies to use for gifts and always serve them during the holidays," says this Camden, Alabama reader.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 6 dozen.
Number Of Ingredients 9
Steps:
- In a large saucepan, combine the butter, sugar, corn syrup and spices; bring to a boil, stirring constantly. Remove from the heat and cool to lukewarm. Stir in eggs and vinegar. Combine the flour and baking soda; stir into sugar mixture to form a soft dough. Cover and refrigerate for several hours or until easy to handle. , On a lightly floured surface, roll dough to 1/4-in. thickness. Cut with a floured 2-1/2-in. gingerbread man cookie cutter. Place on greased baking sheets. Use Red Hots for eyes and buttons. Bake at 350° for 8-10 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 147 calories, Fat 6g fat (3g saturated fat), Cholesterol 25mg cholesterol, Sodium 98mg sodium, Carbohydrate 22g carbohydrate (7g sugars, Fiber 1g fiber), Protein 2g protein.
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G. Sayedul
[email protected]These cookies are the perfect gift for friends and family during the holidays.
Akande Nurudeen
[email protected]These cookies were a hit at my holiday party! Everyone loved them.
Hannah Mason
[email protected]I love the smell of these cookies baking in the oven. It makes the whole house smell like Christmas.
becca
[email protected]These cookies are really good! I love the way the spices blend together.
onyeobia daniel
[email protected]These cookies are a bit too dry for my taste. I think I'll add more butter next time.
Saad Uddin Shakib
[email protected]I'm not a big fan of gingerbread, but these cookies are really good. They're not too spicy and they have a great molasses flavor.
Shodia Sunday
[email protected]These cookies are delicious! I made them for my family and they loved them.
Kassy Valdes
[email protected]I love these cookies! They're the perfect Christmas treat.
Lisa Ougrah
[email protected]These cookies are really good! I love the molasses flavor. They're also really easy to make.
Subhadra Satyal
[email protected]The cookies didn't turn out as soft as I hoped. I think I overbaked them.
Terrance
[email protected]These cookies are a bit too spicy for my taste. I think I'll use less ginger next time.
Jamilu Yahaya
[email protected]These cookies are so cute! I made them with my kids and we had a lot of fun decorating them. They turned out really well and tasted great too.
Zorema Singh
[email protected]I love the taste of these cookies. They're the perfect balance of sweet and spicy. I also appreciate that they're not too hard to make.
Nazmin Ali
[email protected]These cookies are delicious! I made them for a Christmas party and they were a big hit. They're also really easy to make, which is a bonus.
Kheian Official
[email protected]I've tried many gingerbread recipes before, but this one is by far the best. The cookies are soft and chewy, with the perfect amount of spice. They're also really easy to decorate.
sajusalman chowudry
[email protected]These gingerbread cutouts were a huge hit with my family and friends! They were so easy to make and turned out perfectly. I love that I could customize them with different cookie cutters and sprinkles.