GINGERBREAD FRENCH TOAST
An easy-to-make gingerbread-flavored French toast that gives you that warm, fuzzy holiday feeling. Serve with butter and syrup or brown sugar.
Provided by jessica
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 16m
Yield 4
Number Of Ingredients 11
Steps:
- Whisk milk, eggs, sugar, rum extract, salt, cinnamon, nutmeg, cloves, and ginger together in a bowl. Dip each bread slice into the egg mixture, turning to coat both sides.
- Melt butter in a non-stick skillet over medium heat. Add bread slices in a single layer and cook until golden brown, about 3 minutes per side.
Nutrition Facts : Calories 162 calories, Carbohydrate 17.8 g, Cholesterol 103.1 mg, Fat 6.9 g, Fiber 0.8 g, Protein 6.1 g, SaturatedFat 3.2 g, Sodium 820 mg, Sugar 5.9 g
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Ruhma tariq
[email protected]This recipe was a disaster. The French toast was burnt and the gingerbread flavor was overpowering.
sgfvv Cjfh
[email protected]I found the gingerbread flavor to be a bit too strong. I think I would prefer a more subtle flavor.
Yasir Shah
[email protected]I'm not sure what went wrong, but my French toast turned out really dry. I followed the recipe exactly.
seilagodfrey lamola
[email protected]This recipe is easy to follow and the French toast turned out delicious. I will definitely be making it again.
Zoann Marie
[email protected]I love the gingerbread flavor in this French toast. It's a nice change from regular French toast.
Shodunke Alimat oluwakemi
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover gingerbread cookies.
Sagar Gharti
[email protected]This is a great recipe for a special occasion breakfast. It's a little more work than regular French toast, but it's worth it.
Millie Clarke draper
[email protected]I added a little extra cinnamon to the batter and it was perfect. My kids loved it!
Kharak Seen Kharakseen
[email protected]I followed the recipe exactly and the French toast turned out great. My husband raved about it.
Bushra Furniture
[email protected]I'm not a big fan of gingerbread, but I thought I'd give this recipe a try. I was pleasantly surprised! The gingerbread flavor was not overpowering and the French toast was very tasty.
Jeysin Byaruhanga
[email protected]This is my new favorite French toast recipe. It's so easy to make and it always turns out perfect.
Raphael Fernandez
[email protected]I made this for a Christmas brunch and it was a huge success. Everyone loved it!
Cory Fallis
[email protected]This was a great way to use up leftover gingerbread cookies. The French toast was light and fluffy, and the gingerbread flavor was just right.
Okekek Esther
[email protected]I've never had gingerbread French toast before, but I'm so glad I tried this recipe. It was delicious! The gingerbread flavor was subtle but noticeable, and the cinnamon sugar topping was the perfect finishing touch.
Ilili Fikadu
[email protected]This gingerbread French toast was a hit with my family! They loved the unique flavor and the crispy texture. I'll definitely be making this again.