Spicy gingerbread-flavored pizzelle taste like the winter holidays, but can be served any time of year! Ice them if you wish. Store in a tightly-sealed container.
Provided by sueb
Categories World Cuisine Recipes European Italian
Time 22m
Yield 60
Number Of Ingredients 13
Steps:
- Preheat pizzelle baker according to manufacturer's instructions.
- Mix whole wheat flour, baking powder, cinnamon, ginger, allspice, cloves, and black pepper together in a large bowl.
- Melt butter in a large saucepan over medium heat. Remove from heat. Stir white sugar, brown sugar, molasses, and orange zest into saucepan until well-combined. Add 1/2 of the flour mixture, stirring until smooth. Add eggs; mix until smooth. Stir in remaining flour mixture, mixing until batter is smooth.
- Drop spoonfuls of batter onto the preheated pizzelle baker. Bake until browned, about 1 1/2 minutes.
Nutrition Facts : Calories 85.7 calories, Carbohydrate 12.2 g, Cholesterol 26.7 mg, Fat 3.7 g, Fiber 1 g, Protein 1.8 g, SaturatedFat 2.1 g, Sodium 62.8 mg, Sugar 5.9 g
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Phillip Richardson
phillip@gmail.comI've never seen gingerbread pizzelles before! I'm definitely going to have to try this recipe.
search BenglalT
search_benglalt50@hotmail.frThese pizzelles are a great way to use up leftover egg whites. They're also a fun and festive treat to make with kids.
Lebo Mohlape
lebo-mohlape22@aol.comI'm not a big fan of gingerbread, but these pizzelles were surprisingly good! The spices are subtle and the texture is perfect.
tyson trenberth
t-trenberth@hotmail.comThese pizzelles are a delicious and easy way to add some holiday cheer to your kitchen.
Aaliyah Munson
m.a17@hotmail.comI made these pizzelles for a cookie exchange and they were a huge hit! Everyone loved the unique flavor.
Mohsin
mohsin@yahoo.comThese pizzelles are so cute and festive! I love the way they look on my holiday dessert table.
Stephanie Cantrell
stephanie_cantrell14@hotmail.comI've been looking for a good gingerbread pizzelle recipe. I can't wait to try this one!
Arfan Prince
a.p57@gmail.comThese pizzelles are a great way to use up leftover gingerbread spices. They're also a fun and festive treat to serve at holiday parties.
Savino Imoh
s-imoh@gmail.comI love the idea of gingerbread pizzelles! I'm definitely going to try this recipe.
Pius Vibes
vibes_p@yahoo.comI followed the recipe exactly and my pizzelles turned out perfectly. They're crispy on the outside and chewy on the inside, with just the right amount of sweetness.
Jannatol Mim
mim_jannatol@hotmail.frThese pizzelles are delicious! The gingerbread spices give them a unique and festive flavor. They're also really easy to make, which is a bonus.
matshobane mohlabai
matshobane_mohlabai@hotmail.co.ukI've never made pizzelles before, but these turned out great! They're so light and crispy, and the gingerbread flavor is perfect for the holidays.
kenga broker
kenga-b@yahoo.comThese pizzelles were a hit at my holiday party! They're so easy to make and they taste delicious. I love the combination of gingerbread spices and the crispy texture.