GINGERBREAD PUDDING CAKE
Steps:
- Preheat oven to 350. Butter 8x8x2 inch glass baking dish. Whisk flour, ginger, baking soda, cinnamon, nutmeg, allspice, gloves and salt in a medium bowl. Using electric mixer, beat 1/4 cup of butter and 1/4 cup of sugar in a large bowl until blended. Beat in egg. Stir molasses and 1/2 cup of water in a 1 cup glass measuring cup. Add flour mixture to butter mixture in 3 additions alternately with molasses mixture, beating to blend between additions. Transfer to prepared dish. Sprinkle brown sugar over. Stir 1 1/2 cups of hot water and melted butter in 2 cup glass measuring cup. Carefully pour over top of batter. (There will be lots of liquid on top of cake). Bake until gingerbread is cracked on top and toothpick inserted into center comes out clean, about 45 minutes. Scoop warm pudding cake into shallow bowls. serve with whipped cream.
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Lilly Small
[email protected]I highly recommend this recipe.
Lomdoru Dimonds Silvers
[email protected]This cake is perfect for any occasion.
Jeanette Banks
[email protected]I'm so glad I found this recipe. It's a keeper!
Lesego Makhurane
[email protected]This cake is so moist and flavorful. I can't believe how easy it was to make.
Elizabeth Houser
[email protected]I made this cake for my family and they all loved it. It's a new favorite!
alexzia riet
[email protected]This cake is perfect for a winter day. It's warm and comforting.
Hamzat Fathia
[email protected]I love the combination of flavors in this cake. The ginger and molasses are perfect together.
Sunanda Rai
[email protected]This cake was easy to make and it turned out so well!
Jahangir durrani
[email protected]I'm not a big fan of gingerbread, but this cake was amazing! I would definitely recommend it.
Blossoms
[email protected]I made this cake with my kids and they loved it! It was a great way to get them involved in the kitchen.
Bidhan Raj
[email protected]I followed the recipe exactly and it turned out perfect!
Melody Coake
[email protected]This was the best gingerbread cake I've ever had! It was so moist and flavorful.
aftab satti
[email protected]I made this cake for a Christmas party and it was a huge hit! Everyone loved it.
Dargy Boy
[email protected]This gingerbread pudding cake was absolutely delicious! It was moist and flavorful, and the ginger flavor was perfect. I will definitely be making this again.