GINGERBREAD TRIFLE

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Gingerbread Trifle image

"This tasty dessert was a hit when I served it to our Bible study group," reports Betty Kleberger of Florissant, Missouri. "It's a wonderful blend of flavors and a great ending to holiday meals." If you don't have leftover gingerbread, bake some from a boxed mix to assemble this trifle.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 8-10 servings.

Number Of Ingredients 6

2 cups cold milk
1 package (3.4 ounces) instant French vanilla pudding mix
7 cups cubed Gingerbread Cake
3/4 cup English toffee bits or almond brickle chips
1 carton (8 ounces) frozen whipped topping, thawed
1 maraschino cherry

Steps:

  • In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set., In a 2-qt. serving bowl, layer half of the cake cubes and pudding. Sprinkle with 1/2 cup toffee bits. Top with remaining cake and pudding. Spread whipped topping over the top; sprinkle with remaining toffee bits. Garnish with cherry.

Nutrition Facts :

Moises parejas
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I highly recommend this gingerbread trifle recipe. It's easy to make and absolutely delicious.


Terry Cooper
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This gingerbread trifle is a delicious and festive dessert that's perfect for any occasion.


Okt Jona
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I've made this trifle for several holiday parties and it's always a hit. It's so easy to make and everyone loves it.


Addis Ababa
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This trifle is a great way to use up leftover gingerbread. It's also a great make-ahead dessert.


Huwane Braham
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I'm not a big fan of gingerbread, but I loved this trifle. It's not too sweet and the pudding and whipped cream really balance out the flavor.


Rushdi Barqouni
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This trifle is a showstopper! It's so beautiful and delicious.


Krish
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I love that this recipe can be made ahead of time. It's so convenient for busy holiday gatherings.


Gloria Anita Mafinda
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This is the best gingerbread trifle recipe I've ever found. It's so moist and flavorful.


iyed reaction
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I've made this trifle several times and it's always a hit. It's so easy to make and everyone loves it.


alamin bobi
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This gingerbread trifle is a must-try! It's the perfect dessert for any occasion.


Gaw Yaw
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I made this for my friends and they couldn't stop raving about it. It's definitely a keeper!


TAnne
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This trifle is so pretty and festive! It's perfect for a special occasion.


Victor Otieno
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I used a gluten-free gingerbread mix and it turned out great! This recipe is very versatile.


Pretty Ann
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I added some chopped walnuts to the whipped cream and it was delicious! This trifle is a real crowd-pleaser.


Bård M
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This is a great recipe for a holiday party. It's easy to make and can be made ahead of time.


Nansamba Sumaiah
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I'm not a big fan of gingerbread, but I loved this trifle! The pudding and whipped cream really balance out the flavor of the gingerbread.


Satwinder Kumar
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This was a delicious and festive dessert! I will definitely be making it again.


Michael Angelo “Gilo” Soliven
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This is the best gingerbread trifle I've ever had! The flavors are so well-balanced and it's not too sweet.


PICASSO YT
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I made this for my family and they all loved it! The gingerbread was moist and flavorful, and the pudding and whipped cream were the perfect finishing touches.


Alif BD
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This gingerbread trifle was a huge hit at our holiday party! It was so easy to make and everyone loved the combination of flavors.