GINGERED HAM SLICE
Make and share this Gingered Ham Slice recipe from Food.com.
Provided by loof751
Categories Ham
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Cut slashes in the fat edge of the ham and place in a shallow dish.
- Combine ginger ale, orange juice, brown sugar, oil, vinegar, mustard, ginger, and cloves and mix thoroughly.
- Pour marinade over ham. Cover and refrigerate overnight.
- Grill over hot coals for 10-15 minutes on each side, brushing frequently with marinade.
Nutrition Facts : Calories 110.1, Fat 3.7, SaturatedFat 0.5, Sodium 6.7, Carbohydrate 19.6, Fiber 0.2, Sugar 18.6, Protein 0.4
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Azhar Rajpoot Azhar Rajpoot
[email protected]This ham was a huge hit at my party. Everyone loved it! I will definitely be making this again.
Suffyan Safi
[email protected]This recipe is a must-try! The ham was cooked perfectly and the glaze was amazing. I will definitely be making this again.
Katherine Davey
[email protected]I followed the recipe exactly and the ham turned out perfectly. The glaze was delicious and the ham was moist and tender. I will definitely be making this again.
Zeeshan Hashmi
[email protected]This ham was amazing! The glaze was so flavorful and the ham was cooked perfectly. I will definitely be making this again.
aniyal khan
[email protected]I've been making this ham for years and it's always a hit. The glaze is the perfect balance of sweet and savory. I highly recommend this recipe.
Subas Pariyar
[email protected]This was my first time making ham and it turned out great! The recipe was easy to follow and the ham was delicious. I will definitely be making this again.
Salman Rajpoot
[email protected]I'm not a big fan of ham, but I loved this recipe. The glaze was so flavorful and the ham was cooked perfectly. I will definitely be making this again.
Qamar Latif
[email protected]This recipe is a lifesaver! I had a ham in the freezer that I needed to use up and this recipe was perfect. The ham was delicious and the glaze was amazing. I will definitely be making this again.
Tyler Little
[email protected]I've made this ham several times now and it always turns out great. It's a family favorite. The glaze is especially good.
Alex McNeel
[email protected]This ham was so easy to make and it turned out so well. The glaze was simple but flavorful. I will definitely be making this again.
Chris Campos
[email protected]I made this ham for Easter dinner and it was a huge success. Everyone loved it! The glaze was especially popular. I will definitely be making this again.
Marilyn Kinghorn
[email protected]This recipe is a keeper! The ham was juicy and tender, and the glaze was amazing. I followed the recipe exactly and it turned out perfectly. I will be making this again for sure.
best status in the world
[email protected]I was skeptical about the ginger glaze, but it turned out to be delicious. The ham was cooked perfectly and the glaze added a nice sweetness and spice. I would definitely recommend this recipe.
Frejus Edgard
[email protected]This ham was a hit at my holiday dinner! It was moist, flavorful, and the ginger glaze was the perfect touch. I will definitely be making this again.