GINGERED PARSNIP BISQUE
Categories Soup/Stew Milk/Cream Ginger Vegetable Leek Parsnip Winter Bon Appétit
Yield Makes 6 to 8 servings
Number Of Ingredients 9
Steps:
- Melt butter in heavy large pot over medium heat. Add next 5 ingredients and sauté until vegetables are tender, about 5 minutes. Stir in broth and parsnips; bring to boil. Reduce heat to medium-low and simmer until parsnips are tender, about 20 minutes. Cool slightly. Working in batches, puree soup in blender until smooth. Strain into another large pot; discard solids in strainer. Whisk in half and half. (Can be made 1 day ahead. Cover; chill.) Simmer soup over medium heat until heated through, about 10 minutes. Season soup with salt and pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #low-protein #bisques-cream-soups #soups-stews #stove-top #dietary #low-sodium #low-calorie #low-carb #low-in-something #equipment
You'll also love
lilian wambui
[email protected]This soup is amazing! It's so creamy and flavorful, and the ginger gives it a really nice kick. I love the combination of parsnips and ginger. It's a unique and delicious soup that I would highly recommend.
VR
[email protected]I've made this soup several times and it's always a hit! It's so easy to make and it's always delicious. I love the creamy texture and the subtle sweetness of the parsnips. The ginger adds a nice spicy kick that really brings the soup to life. I woul
Fatema Khanom
[email protected]This soup is delicious! The parsnips and ginger are a perfect combination. I love the creamy texture and the subtle sweetness of the soup. It's the perfect comfort food for a cold day.
Ngoni Meki
[email protected]This soup is so easy to make and it's absolutely delicious! I love the combination of parsnips and ginger. It's a great way to use up leftover parsnips from my garden.
Ariyana
[email protected]I'm not a big fan of parsnips, but I decided to try this recipe anyway and I was pleasantly surprised! The soup is creamy and flavorful, and the ginger really balances out the sweetness of the parsnips. I'll definitely be making this soup again.
Abcd 1234
[email protected]This soup is delicious! I love the creamy texture and the subtle sweetness of the parsnips. The ginger adds a nice spicy kick that really brings the soup to life. I would highly recommend this recipe to anyone looking for a delicious and healthy soup
Niamh Farrell
[email protected]This soup is amazing! It's so creamy and flavorful, and the ginger gives it a really nice kick. I love the combination of parsnips and ginger. It's a unique and delicious soup that I would highly recommend.
Isaac Enoh
[email protected]I made this soup for my family last night and they loved it! It's a great way to use up leftover parsnips and it's also a delicious and healthy meal. The soup is creamy and flavorful, and the ginger adds a nice spicy kick. I would definitely recommen
Smoky Bwoi
[email protected]I've made this soup several times and it's always a hit! It's so easy to make and it's always delicious. I love the creamy texture and the subtle sweetness of the parsnips. The ginger adds a nice spicy kick that really brings the soup to life. I woul
Courage Justice
[email protected]This soup is delicious! The parsnips and ginger are a perfect combination. I love the creamy texture and the subtle sweetness of the soup. It's the perfect comfort food for a cold day.
Ayub Jhangvi
[email protected]I'm a big fan of parsnips and I'm always looking for new ways to cook them. This soup is a great way to use up leftover parsnips and it's also a delicious and healthy meal. I love the combination of parsnips and ginger. It's a unique and flavorful so
Hailey miller
[email protected]I made this soup for lunch today and it was the perfect comfort food! It's creamy, flavorful, and just the right amount of spicy. I served it with a side of crusty bread and it was a delicious and satisfying meal.
Mayor Crush
[email protected]This soup is amazing! I love the creamy texture and the subtle sweetness of the parsnips. The ginger adds a nice spicy kick that really brings the soup to life. I would highly recommend this recipe to anyone looking for a delicious and healthy soup.
Chandpur Telecom
[email protected]I'm not a big fan of parsnips, but I decided to try this recipe anyway and I was pleasantly surprised! The soup is creamy and flavorful, and the ginger really balances out the sweetness of the parsnips. I'll definitely be making this soup again.
Beto Aguirre
[email protected]This soup is so easy to make and it's absolutely delicious! I love the combination of parsnips and ginger. It's a great way to use up leftover parsnips from my garden.
Muhammad Ehsan
[email protected]I made this soup for a dinner party last night and it was a huge success! Everyone loved the unique flavor and the beautiful presentation. I will definitely be making this soup again for future gatherings.
Leart Avdija
[email protected]I followed the recipe exactly and it turned out perfectly! The soup is creamy and flavorful, with just the right amount of spice. I served it with a side of crusty bread and it was a hit with my family.
Koome Miriti
[email protected]This gingery parsnip soup is a delicious and nutritious way to warm up on a cold day. The flavors are subtle yet complex, and the ginger gives it a nice little kick. I will definitely be making this soup again!