Tender, chilled shrimp marinated with bright Asian flavors. So easy and so good!
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 2h15m
Yield 40
Number Of Ingredients 8
Steps:
- Arrange shrimp in single layer in shallow glass or plastic container.
- Heat soy sauce to boiling in 1-quart saucepan; add gingerroot. Reduce heat; simmer 5 minutes or until most of the liquid is absorbed. Stir in vinegar, sugar, sake and salt. Pour over shrimp. Cover with plastic wrap and refrigerate at least 2 hours but no longer than 12 hours.
- Remove shrimp from marinade with slotted spoon; arrange on serving plate. Sprinkle with onions.
Nutrition Facts : Calories 20, Carbohydrate 1 g, Cholesterol 35 mg, Fiber 0 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 190 mg
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Ogunka Patricia
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The shrimp were cooked perfectly and the sauce was flavorful. I would recommend this recipe to anyone who likes spicy food.
TrAp KiNg
[email protected]I've made this dish several times and it's always a hit! The shrimp are always cooked perfectly and the sauce is flavorful and delicious.
Mudassir Waheed
[email protected]This dish was easy to make and turned out great! The shrimp were cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe.
St Sinigdho
[email protected]I made this dish for a party and it was a huge success! Everyone loved it. The shrimp were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Innocent Ahmad
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The shrimp were cooked perfectly and the sauce was flavorful. I would recommend this recipe to anyone who likes spicy food.
Nziza Adams
[email protected]I've made this dish several times and it's always a hit! The shrimp are always cooked perfectly and the sauce is flavorful and delicious.
mirchakir umrani
[email protected]This dish was easy to make and turned out great! The shrimp were cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe.
Busisa Majo
[email protected]I made this dish for a party and it was a huge success! Everyone loved it. The shrimp were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Baby Felicia
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The shrimp were cooked perfectly and the sauce was flavorful. I would recommend this recipe to anyone who likes spicy food.
Mosa Maifala
[email protected]I've made this dish several times and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is flavorful and delicious.
ash fezzoli
[email protected]This dish was easy to make and turned out great! The shrimp were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Sun Maya
[email protected]I made this dish last night and it was a hit! My family loved it. The shrimp were juicy and the sauce was tangy and sweet. I will definitely be making this again.
Grocher120
[email protected]This dish was absolutely delicious! The shrimp were cooked perfectly and the sauce was flavorful without being overpowering. I will definitely be making this again.