GLAZED APPLE TURNOVERS
I first tasted these as tarts at a get-together with friends. I tweaked the recipe to turn it a fun hand-held treat that can work for breakfast, dessert or a snack. -Kami Horch, Calais, Maine
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 16 servings.
Number Of Ingredients 11
Steps:
- In a large heavy saucepan, spread sugar; cook, without stirring, over medium-low heat until it begins to melt. Cook until melted sugar turns a medium amber color, stirring occasionally. Mix cider and vinegar; pour slowly into melted sugar (mixture will harden). Reduce heat; cook and stir until mixture returns to a liquid. Add apples and spices; toss to coat. Remove from heat; let stand, covered, until cooled., Preheat oven to 400°. Drain apples; reserving juices. On a lightly floured surface, roll each sheet of puff pastry sheet into a 12-in. square. Cut each into four squares. Top each with about 3 tablespoons drained apple. Fold pastry over filling to form a triangle; press edges with a fork to seal. Place on greased baking sheets., Bake until golden brown, 18-20 minutes. For glaze, mix confectioners' sugar, butter, vanilla and reserved apple juices. Stir in enough cream to reach a thick drizzling consistency. Spoon over turnovers. Serve warm.
Nutrition Facts : Calories 500 calories, Fat 18g fat (5g saturated fat), Cholesterol 4mg cholesterol, Sodium 216mg sodium, Carbohydrate 82g carbohydrate (45g sugars, Fiber 6g fiber), Protein 5g protein.
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China_xoxo_
[email protected]These turnovers were a delicious and easy dessert.
Angie Musick
[email protected]I'm definitely going to make these turnovers again.
Shinaaz Magerman
[email protected]These turnovers were so good, I ate two of them in one sitting!
HIMEL Hasan
[email protected]I'm not sure what I did wrong, but my turnovers didn't turn out flaky.
Zoya KC
[email protected]These turnovers were a bit too sweet for my taste, but my husband loved them.
Dovi Aikens
[email protected]I made these turnovers for my kids' lunchboxes and they loved them.
Alex Asif
[email protected]These turnovers were the perfect addition to my Thanksgiving dinner.
Tanai Hossian
[email protected]I'm not a baker, but these turnovers were easy to make and they turned out great!
Claude Pyp
[email protected]These turnovers were a bit time-consuming to make, but they were worth it. They were so delicious!
Nirmala Kc
[email protected]I followed the recipe exactly, but my turnovers didn't look as good as the ones in the picture.
Brad Wade
[email protected]These turnovers were delicious! I made them for a party and everyone loved them.
Sahed Bayzid
[email protected]I'm not a huge fan of apples, but these turnovers were surprisingly good. The glaze really made them.
Rayhan khan Rayhan khan
[email protected]The recipe was easy to follow, but the turnovers didn't turn out as I expected. They were a bit dry.
sahan sahan
[email protected]These turnovers were a bit too sweet for my taste, but they were still good.
Tracia Tracia
[email protected]I love these turnovers! They're perfect for a quick and easy dessert.
Dilawar khan official 1234
[email protected]These turnovers were so good! The apples were perfectly cooked and the glaze was amazing.
Kimberly Haines
[email protected]The recipe was easy to follow and the turnovers were delicious. The glaze made them extra special.
Khano Khan
[email protected]I've made these turnovers several times now and they always turn out great. They're easy to make and the results are always delicious.
Elisha Gitonga
[email protected]These glazed apple turnovers were a hit with my family! The apples were perfectly tender and the glaze was the perfect touch of sweetness.