GLAZED BABY CARROTS
For a zippy side dish, try this recipe. These brown sugar-glazed carrots come together in no time at all. -Anita Foster, Fairmount, Georgia
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- Cook carrots in a small amount of water until tender. Drain. In a saucepan, combine butter and brown sugar; heat until sugar dissolves. Add carrots and toss to coat. Heat through.
Nutrition Facts : Calories 142 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 152mg sodium, Carbohydrate 23g carbohydrate (19g sugars, Fiber 2g fiber), Protein 1g protein.
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Muhammad sani Abubakar
[email protected]I highly recommend this recipe. These carrots are delicious and they are sure to impress your guests.
Khimu
[email protected]These carrots are a great way to add some color and flavor to your plate.
Malik Saqlain
[email protected]I love these carrots! They are so easy to make and they are always a crowd-pleaser.
Tone Mafi
[email protected]These carrots are the perfect side dish for any occasion.
Ibby
[email protected]I made these carrots for a potluck and they were a big hit. Everyone loved them!
Deppreseo Gaming
[email protected]These carrots were a great way to get my kids to eat their vegetables.
Abstract Ohh
[email protected]I added a little bit of cinnamon to the glaze and it gave the carrots a really nice flavor.
Sadaf Gulli
[email protected]These carrots were so easy to make and they turned out so delicious. I will definitely be making them again.
Sufyanafzal478 sufyanafzal478
[email protected]I made these carrots for my kids and they ate them all up! They loved the sweet glaze.
Bhutta photography
[email protected]These carrots were a great side dish for my holiday meal. They were easy to make and everyone loved them.
Jace B
[email protected]I followed the recipe exactly and the carrots turned out perfectly. They were so flavorful and delicious.
SEID muhamed
[email protected]These carrots were delicious! I will use this recipe again.
Ebony
[email protected]I made these carrots for my family and they loved them! The glaze was the perfect balance of sweet and savory.
md reja
[email protected]These glazed baby carrots were a hit at my dinner party! They were sweet, savory, and so easy to make. I will definitely be making them again.